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"I love the Near East brand of Mexican rice and this tastes a lot like it. I don't like bell peppers, so I used some jarred jalapenos instead. I also used brown rice."
"I'm in love with this recipe! I've made it several times for quiche and chicken pot pie, and it's fantastic. I've been making it with white whole wheat flour, and it's delicious. Thanks so much for this simple recipe! I've saved a lot of money on pie crusts!"
"I just took them out of the oven and can't stop popping them into my mouth!!!! I used almonds instead of walnuts, because that's what I had on hand, and they're delicious! The mixture was a little too salty, so I added some oatmeal and two extra eggs to the mixture."
"Pretty good! I added some potatoes and chick peas to the broth because there was so much of it, and turned it into a very hearty one-pot meal!"
"I've been making a concentrated effort to use the grill each night and took out chicken cutlets for tonight's dinner. Luckily, when I was trying to figure out what to do with them earlier today, I got an email from recipezaar with grilling recipes - and this recipe was among them!!! Delicious and they looked gorgeous! I took pictures :)"
"I was looking for an apple bread pudding recipe and came upon this. Turned out, I had raisin bread that had been sitting in the freezer for over 2 year and was appropriately stale! The pudding smelled delicious while cooking and was even better in my tummy! Thanks for a delicious recipe!"