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    cuisinebymae

    Nova Scotia, Canada

    Chef #68715

    Nova Scotia, Canada

    Joined: Jan 20, 2003

    329 reviews by cuisinebymae

    1 - 10 of 329 sorted by Date | Rating | Helpful

    Reviewed Oaty Milk Facial
    Handle
     |  By Pets'R'us

    "A very nice, very gentle masque. Great for my sensitive skin."

    Aug 3, 2011 on Food.com

    Recipe #58542

    Reviewed Seasoned Salt Mix
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     |  (1 person found this helpful) |  By Pets'R'us

    "Great seasoning salt. Lovely flavour."

    Aug 3, 2011 on Food.com

    Recipe #67512

    Reviewed Roasted-Onion Gravy
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     |  By Pets'R'us

    "This was easy to make and a nice consistency. Great colour. My DS especially enjoyed it. He was eating it straight from the bowl at one point and has requested it again. Made in loving memory of Annelies."

    Jul 21, 2011 on Food.com

    Recipe #111845

    Reviewed Perfect Poached Eggs
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     |  By CountryLady

    "This review is from my DH. He wanted to try poached eggs - never had them before. I followed the directions exactly and sprinkled with salt and pepper when serving. He thoroughly enjoyed them. 5 stars all the way!"

    Jul 10, 2011 on Food.com

    Recipe #79662

    Reviewed Heather's Stir-Fry Sauce
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     |  By Lennie

    "This is an excellent basic stir fry sauce. So quick and easy to throw together. I reduced it to one serving to use in a noodle stir fry recipe with great results."

    Nov 24, 2010 on Food.com

    Recipe #85683

    Reviewed Leftover Magic Beef
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     |  By 4-H Mom

    "I had 2 pkgs of ramen noodles with no powder packets because I had used them for another recipe. Also had leftover roast beef. This recipe is so easy, quick and fantastic for a fairly quick weeknight meal. I added a sprinkle of black pepper. This has just the right amount of stir fry sauce of lots of flavour. Dh and ds loved it!"

    Nov 24, 2010 on Food.com

    Recipe #346807

    Reviewed Cranberry Oatmeal Muffins
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     |  By Ranikabani

    "Light and fluffy. Just the right amount of cranberries. I reduced the salt to 3/4 tsp., as I found it to be just a bit too much the first time I made these. Absolutely delicious!"

    Nov 3, 2010 on Food.com

    Recipe #37861

    Reviewed Salmon and Asparagus Stir Fry
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     |  By Kim127

    "Thank you so much for posting this recipe! This is a fabulous combinations of flavours. So easy to make. I used balsamic vinegar because I didn't have rice vinegar. The asparagus is so tasty in this. I serve this over boiled brown rice."

    Jun 28, 2009 on Food.com

    Recipe #86968

    Reviewed Salmon Soup
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     |  (1 person found this helpful) |  By MsPia

    "Absolutely wonderful! I often make myself one serving of this for lunch-it's so quick and easy!"

    Apr 5, 2009 on Food.com

    Recipe #224192

    Reviewed Mock Tuna Salad (Chickpea Salad
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     |  By Charmed

    "This makes a really good sandwich. I found it to be a bit bland, as written. Maybe a little extra relish? Thank-you for this new idea for my healthy recipes collection."

    Mar 22, 2009 on Food.com

    Recipe #87187

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