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    Katjconsult

    Boston, MA

    Chef #69099

    Boston, MA

    Joined: Jan 24, 2003

    Birthday: Jan 23

    17 reviews by Katjconsult

    1 - 10 of 17 sorted by Date | Rating | Helpful

    Reviewed Kittencal's Beef Brisket (Or Beef Short Ribs
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     |  By Kittencalskitchen

    "This was the first brisket I ever made and it came out awesome. My family loved it especially the sauce ( I used yours . Thanks so much for sharing."

    Feb 27, 2012 on Food.com

    Recipe #149104

    Reviewed Kittencal's Famous Barbecue Sauce for Chicken and Ribs
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     |  (1 person found this helpful) |  By Kittencalskitchen

    "I love this sauce! I had a recipe from taste of home years ago that was similar. I have been trying to find it forever and finally decided to look in here for inspiration. I doubled the vinegar because I love it super tangy but I'm sure it would have been just as amazing with 1/4 cup. Thanks so much!"

    Jan 17, 2012 on Food.com

    Recipe #232433

    Reviewed I Love Palak Paneer (Spinach and Cheese Curry
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     |  By Karen Elizabeth

    "This was so good! I had all the ingredients except the heavy cream, I used half and half which I wouldn't do again. I think I should have substituted yogurt. I made the paneer myself, first time and it also came out better than I expected. I added one jalapeno to the onion and would add two next time. The seasoning was spot on Karen! Thanks f..."

    Nov 30, 2011 on Food.com

    Recipe #383454

    Reviewed Shrimp Curry
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     |  By Bokenpop aka Madeleine

    "This was awesome! I didn't have 3.5 pounds of shrimp so I used some broccoli and zucchini in it also. I am definitely making this again, probably this week."

    Feb 12, 2011 on Food.com

    Recipe #146593

    Reviewed Mexican Meatball Soup
     |  (2 people found this helpful) |  By Katjconsult

    "This soup was so easy to make, I made it exactly like the recipe then added a little cumin. It was SO good, the kids loved it too. "

    Jan 15, 2011 on FoodNetwork.com

    Reviewed Saltine Candy / Toffee
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     |  By NYAmy

    "This is a classic quick recipe, I used chopped pecans and it came out excellent."

    Dec 20, 2010 on Food.com

    Recipe #28026

    Reviewed Butterscotch Haystacks
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     |  By Sharlene~W

    "These were very tasty, the kids loved them. Definately a keeper."

    Dec 20, 2009 on Food.com

    Recipe #17331

    Reviewed Succulent Braised Pork
     |  By Katjconsult

    "This recipe is amazing, the pork came out so delicious. I followed the recipe exactly and added some extra carrots for the last hour to serve with the pork.
    I will make it again and again I'm sure. Thanks Melissa!"

    Nov 28, 2009 on FoodNetwork.com

    Reviewed French Toast Casserole
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     |  (1 person found this helpful) |  By Nicole Brummett

    "excellent recipe! I didn't have time to let it sit overnight and it still came out great. I added a couple of sliced apples to mine.Thanks for sharing."

    Sep 8, 2009 on Food.com

    Recipe #13612

    Reviewed Crock Pot Creamy Mexican Chicken (Aka Fiesta Chicken
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     |  By BlondieItaliana

    "I made this on top of the stove tonight, it was really easy. Took about 20 min from start to finish. I put the onion, pepper and chicken in first to brown them then added everything except the sour cream. I added that the last 5 minutes. YUM"

    Apr 3, 2009 on Food.com

    Recipe #299527

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