Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    Chef #691233

    Member since Dec 2007

    Chef #691233

    Flag as Inappropriate

    7 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Bread Pudding in the Microwave

    Sunday, Apr 4, 2010 on
     |  64 Reviews  |  By Lennie
    LinMarie says:

    Reviewed Bahama Vacation Johnny Cake

    Saturday, Dec 26, 2009 on
     |  2 Reviews  |  By Not So Good Cook
    LinMarie says:

    "Light, sweet, and so easy to make! (Aside from the condensed milk being so damned sticky. XD) Texture reminds me of malai cake.I did cook it for a bit longer than stated, though, because it didn't really turn golden brown, more of a mellow yellow."

    Reviewed Japanese Ginger-fried Mushroom Pasta

    Thursday, Oct 29, 2009 on
     |  2 Reviews  |  By TeaLeavesGreen
    LinMarie says:

    "I didn't really taste the ginger, which was a bit of a pity. It was probably because the meat was chopped up already. -wry- I cooked this with proportions 'from the heart', like the cute description said, and it turned out delish. =)"

    Reviewed Japanese Stuffed Mushrooms

    Monday, Oct 26, 2009 on
     |  2 Reviews  |  By Mary Fowler Polly W
    LinMarie says:

    "This was on the whole a great dish, though I ran into some problems when doing it.I used pork mince, and would have added just a bit more soy sauce to the meat mixture -- nonetheless, this made for a delicious, tender filling even though I cooked it for 15 minutes.On hindsight, I should probably have used portabella mushies or something; but I..."

    Reviewed Japanese Chicken Mushroom and Scallion Rice Bowl

    Monday, Oct 26, 2009 on
     |  1 Reviews  |  By katie in the UP
    LinMarie says:

    "I omitted the water chestnuts because the ones we bought were in a sad condition, but aside from that, this was pretty nice, and quite easy to make too! It was a bit too soupy, but that might have been my fault. XD"

    Reviewed Japanese Noodle and Mushroom Salad

    Monday, Oct 26, 2009 on
     |  2 Reviews  |  By Wendys Kitchen
    LinMarie says:

    "Wasn't quite tasty enough for me; I think I'll stick to having my soba with dipping sauce."

    Reviewed Make Ahead Bacon and Cheddar Stuffed Mushrooms

    Thursday, Oct 22, 2009 on
     |  (1 person found this helpful) |  13 Reviews  |  By Tish
    LinMarie says:

    "Awesome! This was simple and yummy. ^^ I thought the mild taste of the mushroom caps offset the saltiness of the filling very well -- and modified this to make 10 mushrooms."


    Over 475,000 Recipes Network of Sites