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    Member since Jan 2003

    Chef #69378

    From United States

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    23 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Taco Macaroni Salad

    Thursday, May 29, 2014 on
     |  1 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "This is an excellent recipe! My grandmother made this all the time, however I omit the green pepper, and we add crushed up Nacho Cheese Doritos. YUM!!"

    Reviewed Buttermilk Bread-ABM

    Sunday, Jan 13, 2013 on
     |  25 Reviews  |  By ~Bliss~
    LinMarie says:

    "I have to say this is our new favorite ABM bread recipe!! We made it several times just following the recipe. I would make the dough in my machine, and then I would punch it down, and form small rolls, I baked them at 350 for about 12 minutes. They came out soft and delicious. Today,, I made it following the instructions for Vital Wheat Gluten and..."

    Reviewed Soft Chocolate Chip Cookies

    Saturday, Apr 28, 2012 on
     |  482 Reviews  |  By Peach
    LinMarie says:

    "These are the BEST cookies I have ever made. They don't flatten out, and they stay soft. The Almond extract adds a little something special. I have made these many times, and I have been asked for the recipe many times! I change up the pudding sometimes, I have used white chocolate, chocolate fudge, french vanilla, they are all YUMMY!! My husband ..."

    Reviewed Garden Pizza

    Wednesday, Dec 7, 2011 on
     |  2 Reviews  |  By S in PA
    LinMarie says:

    "I have loved this recipe for years!! We make ours with reduced fat crescents, miracle whip lite, lite cream cheese, and ranch powder. For toppings, we always use: baby carrots sliced thin, broccoli and cauliflower chopped small, grape tomatoes cut in half, cucumbers seeded and diced, romaine lettuce chopped small, we also top with a couple tablesp..."

    Reviewed Panera Broccoli Cheese Soup

    Tuesday, Dec 6, 2011 on
     |  355 Reviews  |  By chefnini
    LinMarie says:

    "I thought this recipe was pretty good. For me it had a little bit of an uncooked broccoli taste to it, even though the broccoli was fully cooked. I believe it was from cooking the broccoli in the soup base. I think next time I will cook the broccoli separately and then add it to the soup at the end. I also think I would use a bit of cream cheese i..."

    Reviewed Spaghetti Pie

    Tuesday, Aug 31, 2010 on
     |  (2 people found this helpful) |  36 Reviews  |  By Danielle in New Hampshire
    LinMarie says:

    "This was so good! Instead of the diced tomatoes and tomato paste, I just used a jarred spaghetti sauce. I kept all the other ingredients and it came out great! Wonderful reheated the next day or even several days later. A keeper for sure!"

    Reviewed Creamy Potato Salad

    Friday, Aug 13, 2010 on
     |  229 Reviews  |  By Karen From Colorado
    LinMarie says:

    "Made this last weekend while camping, and it turned out awesome, everyone loved it! There were no leftovers!!"

    Reviewed Maple /Brown Sugar Glaze for Ham

    Sunday, Apr 4, 2010 on
     |  17 Reviews  |  By School Chef
    LinMarie says:

    "This glaze was awesome! Came out crunchy on the outside of the ham (just how I like it) I have tried making brown sugar crusted ham before, but it always falls off, the maple syrup really helps to hold it on.. Two thumbs up here!"

    Reviewed Chow Mein Noodle Cookies

    Saturday, Feb 13, 2010 on
     |  9 Reviews  |  By Patti
    LinMarie says:

    "I have loved these for years, but never had a true "recipe" thank you for posting!! I have been craving these since Christmas!"

    Reviewed Chocolate Chip Butter Bites

    Tuesday, Oct 27, 2009 on
     |  1 Reviews  |  By Lula
    LinMarie says:

    "I followed the recipe exactly, but, they ended up as flaky little flat cookies. I think there wasn't enough flour in the recipe. I liked the flavor, so I will try again using more flour to hold it all together!!"


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