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"This is the closest I've found to what we miss in San Antonio. I followed the recipe exactly, including the chipolte Tabasco sauce, (minus the optional chipolte pepper). Don't forget the cilantro!
I also cut flour tortillas into strips using a pizza slicer and fry them instead of using tortilla chips from a bag. It makes a HUGE differenc..."
"I thought that it would be too sweet if I used all of the sweetened condensed milk, so I didn't use the whole can. As a result, the cake wasn't as spectacular as everyone says. If you make this, don't skimp on anything!"
"My family raved over this recipe. It was very easy, quick, and tasty. I used Philidelphia whipped cream cheese with chives and omitted the milk. I was generous with the salt.The butter & crouton part was a pain because the dough became slippery and split apart in places when dipped into the butter. I ended up just basting the top with melt..."
"Where's the sauce?!!! It made only a spoonful per chop. I kept rereading the recipe to make sure I didn't leave anything out, but sure enough it only makes a very small amount. If you decide to try this you might want to triple the sauce."