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    Mommaofmany

    Central Valley, CA

    Chef #704152

    Central Valley, CA

    Joined: Dec 26, 2007

    53 reviews by Mommaofmany

    1 - 10 of 53 sorted by Date | Rating | Helpful

    Reviewed Real Homemade Nacho Cheese Sauce
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      |  By Luchi69

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    "Made as written, I got a gloopy, thick, oily, unappetizing mess. However, I poured off the cheese oil and slowly added cream and the texture improved greatly. I probably added 1 full cup, though I didn't measure. I also added salt, home canned jalapenos and more hot sauce. As a base, this recipe is good, but it was still missing something flav..."

    Sep 18, 2011 on Food.com

    Recipe #353571

    Reviewed Chipotle Roast for Tacos & Sandwiches
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      |  (3 people found this helpful) |  By Denise!

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    "I've been trying various chipotle meat recipes for a while. This is my favorite so far! Easy as all get out, spicy and tasty! I put the trimmed roast into the crockpot, then combined all the other ingredients into my blender. A quick spin later, I poured the liquified goodness all over the roast and turned on the crock. Dinner tonight was ver..."

    Aug 23, 2011 on Food.com

    Recipe #59224

    Reviewed Kelly's Blueberry Banana Bread
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      |  (1 person found this helpful) |  By Wildflour

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    "What I like best about this bread is that it's not overly sweet. I used less white sugar in the batter and sprinkled crunchy raw sugar on top. It makes a nice crust."

    Aug 15, 2011 on Food.com

    Recipe #109884

    Reviewed Homemade Poultry Seasoning
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      |  By Mille®

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    "I needed Poultry Seasoning for dinner tonight and realized that I was out. I came here, got the recipe and dinner turned out wonderfully! Thanks so much!"

    Aug 10, 2011 on Food.com

    Recipe #23966

    Reviewed Oatmeal Raisin Cookies
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      |  (1 person found this helpful) |  By Bev

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    "These are my husband's very favorite cookie. I double the recipe and add 2 tsp. cinnamon. These are the only changed needed. We've brought them to church before, too, and they are VERY well received."

    Jul 10, 2011 on Food.com

    Recipe #35813

    Reviewed Savory Crock Pot Shredded Beef
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      |  By Delish

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    "I tried this recipe after finding a huge 28 pound chuck chunk on clearance. I ground much of it into hamburger, but cut several four-five pound roasts. I made this as directed, using less than 1 Tbsp onion flakes, since we don't care for onion flavor and without using any spray on the sides of the crockpot. It was marvelous! I will definitely ..."

    May 4, 2011 on Food.com

    Recipe #140816

    Reviewed Chile Con Carne (Canning
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      |  (1 person found this helpful) |  By bikerchick

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    "I canned this once, making some adjustments, and am making it again today. It's very good! I used more beans (5 cups dry: 3 cups pinto and 2 cups red and less meat (only 1.5 pounds. I subbed 1 Tbsp. dried onion for the freshly chopped and 2 heaping Tbsp. of chili powder. Yummy! Thanks for sharing the recipe."

    Jan 2, 2011 on Food.com

    Recipe #109490

    Reviewed Strawberry Crisp
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      |  By William (Uncle Bill) Anatooskin

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    "I tripled this recipe, still baking it in a 9x13. I served it beside vanilla ice cream and all eight of my children and my husband had seconds. Excellent recipe!"

    Jun 20, 2010 on Food.com

    Recipe #302871

    Reviewed Gravy With Sausage or Hamburger
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      |  By cj2 Johnson

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    "I was in a hurry, and hadn't a lot of options, for dinner tonight. I was directed to this specific recipe from SuperCook. My mom used to make something similar to this, but I had forgotten all about it.I used 1.5 lbs ground beef, 1/2 cup flour, plenty of salt and pepper, a bit of garlic salt, and subbed beef broth for half of the milk. I prep..."

    Jun 20, 2010 on Food.com

    Recipe #99991

    Reviewed Homemade Hamburger Helper
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      |  By MyHappyEatings

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    "I doubled this for our dinner tonight. I added a bit more salt and pepper. Otherwise, it was great! The children requested it be added to "The List"."

    Jun 14, 2010 on Food.com

    Recipe #416502

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