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"First time I used crockpot for corned beef. I used 1 pound whole carrots, 2 pounds whole new potatoes, 2 onions halved placed on bottom meat on top. (Cooked cabbage separate) I cooked it 7 hours on low. Thanks so much for posting this, it turned out great. The corned beef very tender and did not shrink as much as on top of the stove. Thanks again ..."
"Thanks for posting. This was at every Thankgiving growing up. It is actually very good & refreshing any time of year. Thanks for the great recipe and the memories!"
"Wonderfull- Everyone loved it! I used 3- 6oz yogurt (store doesn't carry 8oz) I am making it again for Easter served with pineapple & strawberries. Thank you this is a new family favorite."