Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
"Had to make my own salsa, and I guess salsas can vary quite substantially. As a result my dish was a bit dry and the chicken overcooked in the time stated."
"Made as directed, no sugar needed. This applesauce is amazingly easy to make and so much better than store bought. It has also kept very well in the fridge for two weeks now. Thank you for a great recipe!"
"Not spicy enough for my taste and tasted too strongly of molasses. I think it would have been improved by using a smoked hock / ham bone, some apple sauce to complement/ tone down the molasses taste and some spices."
"Great recipe. I use fresh oregano and didn't need the milk as my ground beef was a little fatty. I made both hamburger patties and meatballs - which I stuffed with a little cheddar. Made all ahead - they froze, defrosted and cooked up beautifully. The burgers were very tasty and juicy. I used the meatballs in your tomato sauce recipe over pas..."
"Fantastic recipe! Easy, quick, versatile and soooo tasty - what more could one ask for? I subbed honey for the brown sugar, added 1/2 tsp vanilla, a Tbsp of chia seeds, and some diced nectarine and mixed berries. i don't know whether to eat this for breakfast or as a dessert, but who cares - its just yummy!"
"My mixer's bowl may not have been large enough as the first mixture with only 2 cups of flour and the liquid ended up all over the sides and base of the mixer lol! But, having added the third cup before continuing to beat the mixture, order was restored without any harm to the recipe as the loaves turned out lovely. This is most definitely th..."
"These muffins are very light and fluffy and I really enjoy the topping idea. I think next time I will use a little more sugar - both in the muffins and in the topping - and a pinch of salt. This may be because I used natural peanut butter with no added salt or sugar. I very much like the flavour produced by the ratio of peanut butter to banana - t..."
"Sorry, but the custard did not set enough, the pudding just fell apart while serving - disappointing considering there's quite a bit of work / time standing and stirring, etc involved. I also found the directions in steps 1 and 2 a bit vague - I really struggled to get a lump-free custard. This was incredibly, over-the-top sweet for me."
"Used old fashioned oats and made as directed. However, the mixture was far too mushy/sticky for my liking - I like more of a grainy, chewy texture to my oatmeal. I'm sure this appeals to a lot of people though - tastes like apple pie."