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    Pamma Lamma Ding Dong

    Eastern Canada

    Chef #72386

    Eastern Canada

    Joined: Feb 16, 2003

    Birthday: Jun 13

    101 reviews by Pamma Lamma Ding Dong

    1 - 10 of 101 sorted by Date | Rating | Helpful

    Reviewed Cinnabon Cinnamon Rolls
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     |  (1 person found this helpful) |  By Lightly Toasted

    "I have made these cinnamon buns over and over. I have never had any issues with them (even though I am a novice baker. Delicious!"

    Sep 13, 2010 on Food.com

    Recipe #76864

    Reviewed Stove Top Macaroni and Tomatoes
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     |  By mrsrexy

    "I grew up eating this at least 3 times a month. Hubby and I still eat this for lunch every so often and I still love it!"

    Feb 11, 2006 on Food.com

    Recipe #153448

    Reviewed Bestest Hamburger Soup
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     |  By Hey Jude

    "Really great soup!!! I didn't have any celery so I left that out. Hubby and I froze what was left so we can enjoy it again. Thanks for sharing."

    Sep 18, 2005 on Food.com

    Recipe #56366

    Reviewed Beef Patties in Onion Gravy
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     |  By papergoddess

    "Awesome!! I couldn't get over the taste and how easy it was to prepare. Thanks for the great recipe. I know I'll use it over and over again."

    Aug 10, 2005 on Food.com

    Recipe #37413

    Reviewed 2- Handed Kitchen Sink Tomato Sandwich
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     |  By Danny Beason

    "I grew up on these and still eat them today. Such a yummy lunch!!!"

    Jul 9, 2005 on Food.com

    Recipe #77497

    Reviewed Apple Crisp
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     |  By Graybert

    "I've been making this for many, many years and this is the best recipe I've ever tried. I can't wait to make this again. Thank you so very much for sharing :"

    Jun 4, 2005 on Food.com

    Recipe #20591

    Reviewed Country Sloppy Joes
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     |  By dayla

    "Scrump-Diddly-Umptious!!! These were quick and easy to make and turned out amazingly. We ended up serving the mixture on toasted hotdog buns.YUMMY!"

    May 26, 2005 on Food.com

    Recipe #43986

    Reviewed Greek Potatoes (Oven-Roasted and Delicious!
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     |  By evelyn/athens

    "Hubby and I had these for supper tonight. I used smaller potatoes and they turned out perfect. The flavor was awesome. Thank you for sharing."

    May 14, 2005 on Food.com

    Recipe #87782

    Reviewed Molasses Bread
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     |  By TGirl,RN

    "Can I give this 6 or 7 stars? I followed the directions except I used all all-purpose flour and I added about 1/3 cup of raisins. I will be making this again!"

    May 9, 2005 on Food.com

    Recipe #54924

    Reviewed Romano's Macaroni Grill Rosemary Bread
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     |  By Hunter

    "I didn't have any rosemary so I used italian seasoning. Let me tell you, the smell in my kitchen was amazing! Next time I will try misting my oven with water to encourage a crispier crust. Thanks for sharing."

    May 9, 2005 on Food.com

    Recipe #64446

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