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    -JL

    LS, MO, US

    Chef #725154

    LS, MO, US

    Joined: Jan 12, 2008

    Birthday: Oct 30

    2 reviews by -JL

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed Corn And Clam Chowder from THE REALLY GOOD FOOD COOK BOOK
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      |  By Sandra Silver

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    "Excellent! This was my first attempt at clam chowder, with a few healthy and sensible substitutions this turned out GREAT! Used turkey bacon in lieu of pork, used only 1 cup whipping cream and 3 cups 2%. Thanks for a great foundation to build upon!"

    Dec 25, 2008 on Food.com

    Recipe #24167

    Reviewed Tuna Casserole

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      |  By -JL

    "After reading earlier poster's complaints about this dish coming out bland I took it upon myself to try and doctor this recipe up a little.

    I added a teaspoon of garlic powder, 1/4 teaspoon of cayenne pepper, a quarter cup of fat free sour cream, and 4 ounces of fresh grated mozzarella. End result was an "ok", but undeniably lack luster dish ..."

    Apr 13, 2008 on FoodNetwork.com

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