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"This was really exceptional -- I had purchased a calabaza squash, and not having any recipes I searched for one. What luck -- I paired this with grilled chicken breast chunks marinated in yogurt/onion/allspice/pine nuts and some rice. As others said, the smokeyness of the onions/garlic/cumin seed blend so well with the squash. I also added ju..."
"I use this all the time in Indian sauce dishes to slash the fat cotent. The taste is identical -- the only difference is in texture, which can be slightly slightly grainy sometimes. Still well worth the trade-off -- especially because it is easy to prep."