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"This tasted good just making it! For those allergic to dairy, here are the subs:
Tofutti non dairy cream cheese (plain)
Rich Whip whipping cream (8 oz. carton, available in most freezer sections)
It turned out great and there was no taste difference that my friends could discern. Easy to make and highly recommended.
This recipe is easy to convert to a special diet, which is a big plus. I subbed out dairy-free cheese, sour cream, and margarine, as well as using dairy-free chicken soup stock, and it turned out perfectly. Looking forward to making this again!"
"WOW! I made this for supper last night and we finished it for supper tonight and it's already on the menu for another night in a few weeks. It was really great and I can't wait to make it again!!"