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    What A Dish!

    WA

    Chef #737604

    WA

    Joined: Jan 23, 2008

    10 reviews by What A Dish!

    1 - 10 of 10 sorted by Date | Rating | Helpful

    Reviewed Buttermilk Banana Bread
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      |  By CaramelPie

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    "This was really good- a great way to use up my bananas and buttermilk! I like that it used butter, too, instead of oil. Great recipe. I used half whole-wheat pastry flour."

    Jun 9, 2010 on Food.com

    Recipe #121840

    Reviewed Mint Chocolate Chip Cookies
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      |  By Sparkle 1874

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    "These are very good- especially right out of the oven. The cookie is a little gooey and the chocolate is all melty. Very, very good!"

    Dec 18, 2009 on Food.com

    Recipe #152834

    Reviewed Greek-Style Turkey Burgers
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      |  By najwa

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    "The whole family loved these!! I loved the feta and olive flavor, and all the herbs. Even my 4 year old ate more than he has in a while! They were easy to make too. I served them on homemade buns with tzatziki sauce and tomatoes."

    Jun 16, 2008 on Food.com

    Recipe #13285

    Reviewed Dulce De Leche
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      |  By mandabears

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    "This is a really easy and convenient way to make dulce de leche. I used the oven method and and am going to make dulce de leche ice cream tomorrow."

    Apr 3, 2008 on Food.com

    Recipe #76284

    Reviewed Kittencal's Famous Greek Salad
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      |  By Kittencalskitchen

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    "This was great- I really enjoyed it! I made the dressing in the morning and it was easy to whip up. I used a good-quality olive oil. We had this with our Valentine's Day dinner. I cut back on the red onion, and just put some very thin slices on top of the salad for garnish and I enjoyed those tiny bites of it."

    Feb 15, 2008 on Food.com

    Recipe #66596

    Reviewed Crock Pot Chicken With Black Beans in Cream Sauce
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      |  (3 people found this helpful) |  By Chef #358340

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    "This was so good. It was better than I thought it would be! I cut the recipe in half, but now am wishing I hadn't, so I could have leftovers. My 5 year old daughter LOVED this and had 3 servings!!! My one year old loved it too. I used frozen corn and frozen chicken breasts. I served over brown rice and we put chopped avocados on top. So yum..."

    Feb 6, 2008 on Food.com

    Recipe #188807

    Reviewed Blueberry Buttermilk Oatmeal Pancakes
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      |  By LAURIE

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    "These are good with a great texture. I think they would be even better with a spice like cinnamon added. Instead of white flour, I used whole wheat pastry flour. I love pancake recipes with buttermilk!"

    Feb 2, 2008 on Food.com

    Recipe #170850

    Reviewed Nick Stellino's No-Cook Pizza Sauce
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      |  (3 people found this helpful) |  By sugarpea

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    "This is really good and so easy to make. I used an 8 oz. can of sauce and a 6 oz can of paste. I also used garlic powder instead of salt, and cut the sugar in half. Made the perfect amount for 2 homemade pizzas."

    Feb 1, 2008 on Food.com

    Recipe #72283

    Reviewed Arroz Con Pollo (Dominican Style Chicken & Rice
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      |  By StarMom3

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    "This was good and easy to make. I just made the chicken portion, so left out the rice and water. We had this with steamed brown rice, beans, tostones and sliced avocado."

    Jan 27, 2008 on Food.com

    Recipe #196902

    Reviewed Crock Pot Chicken Taco Meat
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      |  By * Pamela *

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    "I love this!! So easy to make, and some of the best tacos I've ever had. Thanks."

    Jan 24, 2008 on Food.com

    Recipe #4957

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