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    Member since Jan 2008

    Chef #744179

    From United States

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    40 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Pineapple Pecan Cake

    Saturday, Nov 29, 2014 on
     |  11 Reviews  |  By Lali
    LinMarie says:

    "I made this for Thanksgiving and it was great. I used only 2 cups of powdered sugar and 1 stick of butter in the frosting. I will make this again and will try adding some raisins. This is the easiest cake that I have ever made. Thanks for posting :)"

    Reviewed Low Carb Taco Bake

    Wednesday, Mar 27, 2013 on
     |  (1 person found this helpful) |  61 Reviews  |  By Mercy
    LinMarie says:

    "This dish is amazing! Since I make my own taco seasoning, which make 3 tablespoons of seasoning, and we like really spicy food, I put 1/2 teaspoon of seasoning in the crust and the rest of the seasoning into the ground beef mixture. I served it with a green salad, sliced avocados and tortilla chips. Great meal, I will be making again. Thanks for p..."

    Reviewed Thousand Island Dressing

    Wednesday, Mar 27, 2013 on
     |  125 Reviews  |  By Graybert
    LinMarie says:

    "Oh my goodness, this is really good! I used only one teaspoon of sugar and about a teaspoon of dried mined onions instead of fresh onions. Never buying bottled again. Thanks for posting :o)"

    Reviewed Ultimate Pizza Sauce

    Saturday, Nov 10, 2012 on
     |  317 Reviews  |  By SAMS_Club
    LinMarie says:

    "This sauce is the best! I have mad this several times, it is my 'go to' sauce recipe. Thanks for posting."

    Reviewed Blue Cheese Dressing

    Saturday, Nov 10, 2012 on
     |  (2 people found this helpful) |  40 Reviews  |  By LikeItLoveIt
    LinMarie says:

    "This is the best Bleu Cheese dressing I have ever had! I have been making my own salad dressings for a while and was looking for a Bleu Cheese that didn't taste predominantly of mayo and this one is it. Thanks so much for posting."

    Reviewed Chicken Lazone

    Saturday, Nov 10, 2012 on
     |  662 Reviews  |  By Luby Luby Luby
    LinMarie says:

    "I made this recipe last night for dinner using chicken tenders, as that is what I had on hand. It was great! Next time I will reduce the salt by half, just my personal preference. Thanks for posting :)"

    Reviewed P. F. Chang's Mongolian Beef

    Saturday, Jul 7, 2012 on
     |  521 Reviews  |  By Tish
    LinMarie says:

    "Not that this recipe needs another 5 star review, but it is excellent. I have never had PF Chang's anything, but this is a close match to the Mongolian Beef at my favorite Chinese restaurant, Evergreen, in Carrollton, GA. I made the dish as stated with two exceptions...I took the advice of many reviewers and added cornstarch at the end of the cook..."

    Reviewed Indian Spiced Grilled Chicken (South Beach Diet Phase 1)

    Wednesday, Mar 14, 2012 on
     |  4 Reviews  |  By BlueDoxie
    LinMarie says:

    "Oops! I meant 2 Tablespoons of Garam Masala substitute."

    Reviewed Country Style Pork Ribs in a Crock Pot

    Thursday, Feb 2, 2012 on
     |  14 Reviews  |  By Janice Boice
    LinMarie says:

    "This was so good! The odds were against me too, I didn't have chili sauce, so I used ketchup. I didn't have ground mustard powder, so I used prepared mustard. I used boneless ribs and shredded them into pulled pork when they were done. My husband LOVED it, he ate 4 sandwiches and he is a normal sized guy. I served the sandwiches with home made col..."

    Reviewed Cabbage, Sausage and Potato Stew

    Tuesday, Jan 31, 2012 on
     |  (1 person found this helpful) |  9 Reviews  |  By Sharlene~W
    LinMarie says:

    "I made this a few nights ago, it was great! I didn't have any red wine, so I substituted a good quality balsamic vinegar. Loved it! Thanks for posting."


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