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"We have made this every New Years Day for the last three years. I alway leave extra meat on the spiral cut ham bone from Christmas and cook it with the beans in a slow cooker. The best beans I've had since leaving the South. Serve with cornbread and you have a perfect winter meal. Thanks for teh recipe."
Dec 31, 2010 on Food.com
"Excellent tasting burger. Easy to put together and my family loved them."
Feb 26, 2010 on Food.com
"We have made this jam twice and it has turned out perfect both times. (last time was 28 pints We use less sugar then the recipe calls for, but our apricots were very ripe and sweet. excellent tasting jam that reminds me of Christmas. The kids love it."
Jul 9, 2008 on Food.com