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    Chef #751891

    Member since Feb 2008

    Chef #751891

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Low-Fat Apple Cake

    Sunday, Jan 3, 2010 on
     |  6 Reviews  |  By Dancer^
    LinMarie says:

    "Wasn't very sweet, but I wanted a not so sweet cake to serve with Vanilla Sauce. I didn't add the topping, and I put the apples in lemon juice, don't think it affected the cake at all. I do wonder if it should have eggs.In all, it turned out well."

    Reviewed Salmon Piccata

    Thursday, May 15, 2008 on
     |  1 Reviews  |  By Cooks4_6
    LinMarie says:

    "Turned out pretty good. But I don't understand, am I to remove the salmon from the pan after step 4, or leave it in while I make the sauce?"

    Reviewed Scallop Piccata on Spaghetti Squash

    Saturday, Apr 5, 2008 on
     |  1 Reviews  |  By GG #3
    LinMarie says:

    "Came out ok, but a few problems.1. The first instructions is boil a pot of water? What for? In case you have a baby?2. Tasted very winey. Next time I'd reduce the wine to 1/4 cup, and reduce the sauce longer. 3. What are you supposed to saute the garlic in? Oil? Butter? That's what's missing-butter! Mushrooms wouldn't be bad, either. 4. Y..."

    Reviewed Crab Cole Slaw

    Sunday, Mar 2, 2008 on
     |  14 Reviews  |  By Mercy
    LinMarie says:

    "Came out quite well. I used half the oil, and lemon juice instead of vinegar. I didn't have any tabasco, and I used Old Bay Seasoning."

    Reviewed Lemon Chicken and Asparagus Over Rice

    Sunday, Feb 3, 2008 on
     |  12 Reviews  |  By Christine Bettiga
    LinMarie says:

    "Turned out okay, but nothing to write home about. More lemon might have helped."


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