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"excellent brownies. I have to bring dessert for a party, so tried this out first. Best ones I've ever made and sooooo easy. I just sprayed the pan with Pam, let completely cool and they came right out without "fraying edges". I put just chopped nuts but next time I'll try chips. I think you must cool completely before cutting. I also baked th..."
"Quick, easy and delicious. I used a bundt pan and followed directions one exception. We do not care for cool whip so I whipped up 1/2 pt. heavy cream and added another pkg. pudding. Thanks Karen."
"Sooooooooo good - this will be a monthly dish for my family. No changes were made other than I didn't know what type bread crumbs to use. I only had flavored and didn't know if they would do. l5 minutes before done in oven, I sprinkled some grated sharp cheddar on the top. (Also, used a regular sharp cheddar cheese). Thanks for this recipe"
"made this cake in such a short time it was hard to believe it tasted so good. DeliciousUsed MacIntosh Apples (8), but next time i will use 10 as it seemed to be a little skimpy. Baked it for 1-1/2 hrs and sprinkled with vanilla sugar. Thanks for this great recipe."
"Wonderful flavor and we enjoyed, however the sauce was too thin. I cooked exactly, but cooked in the crockpot instead. Perhaps this was the reason for the thin sauce. I would definately prepare this again and again in the crockpot but would add a thickening agent before i added sour cream. thanks for a great receipe."
"I live along so just made part of the recipe. 2 boneless skinless chicken breasts, but kept the sauce amounts as listed. This was a delicious dinner but I think I overcooked it a little bit. Sauce was well done in bottom of dish. With that change in mind, it is definately a keeper for me. So easy and so good. thank you"
"wasn't as good as i expected from the other reviews. We ate it, but I don't think I would make it again soon, or ever. Cooked on medium for 3 hrs. meat was tender but sauce was a little too salty for my taste."
"Best tasting chicken I've ever had. I love deep fried chicken but hate the mess. Thought I would try this one and happy I did. I used skinless boneless thick breast and followed directions but took 1 hr. to cook. I also cut up fresh vegetables and baked a potato....all easy and delicious. Try it...you won't be sorry you did. Thanks for posting"
"Loved em and so did the grandkids. I eyeballed the oil and I'm sure I put less than recipe. added 1/2 tsp. salt to italian bread crumbs. Delicious. Kids said better than McDonalds"