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Pocatello, ID
"This was amazing and the first pie gone at a large Thanksgiving dinner. My husband requested I make another the day after."
Nov 24, 2012 on Food.com
"These were excellent with white chocolate chips, Very moist, and decadent.."
Nov 19, 2012 on Food.com
"This is a great basic recipe to add anything to:. We had it plain and it was delicious."
Jun 21, 2011 on Food.com
"Not bad, but needed a lot more vinegar, sugar, liquid smoke and worchestershire sauce to overcome the ketchupy taste."
Jun 29, 2010 on Food.com
"This was good as written, but fabulous when we added 1 t boullion, a few drops liquid smoke, 1/2 t pepper, and 1/4 c instant potatoes to thicken."
May 9, 2010 on Food.com
"Amazing with special dark chocolate chips. We like it best with only the first 2 c choc chips."
Mar 20, 2009 on Food.com
"This was really good and thick. I added some tahini at the end too. Yum."
Feb 28, 2009 on Food.com
"I used frozen crusts for convenience until this recipe as it is so easy, flaky, and delicious. I made it twice and found that it is very important to keep everything very cold while working."
Feb 28, 2009 on Food.com
"Yummy, very sweet. I used the cheesecake flavored pudding instead of vanilla."
Feb 28, 2009 on Food.com
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