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"These were great to make for cookies exchange...not too much work for a lot of cookies. They DO taste like choc covered cherries. Drizzled with red and green melted chocolate (wiltons candy melts to make them more festive. One batch I used too much butter and they were mushy, so dipped in bakers dipping chocolate...SO YUMMY"
Dec 7, 2010 on Food.com
"Loved this recipe! We love Mexican food. I made the sauce using tomatoes from the garden and also added in a little CILANTRO to the sauce and a little cottage cheese in the layering like another reviewer suggested. The flavor of the sauce combined with everything was just wonderful. My 4 and 5 year old even ate it up...it was flavorful, but n..."
Aug 28, 2009 on Food.com
"My favorite zucchini bread recipe...I don't alter core ingredients at all. (although used 20 oz can pineapple...when drained seems like 8 I have made this several times with rave reviews and ADDED chocolate chips plus used a combo of Golden Raisins and Dried Cherries soaked in Ameretto overnight (thx mom. It makes it like a fruit cake desert b..."
Aug 27, 2009 on Food.com
"GREAT! This was a ten star recipe. I used 1 lb of italian seasoned Honeysuckle white ground turkey, but also added the spices it called for. I also used a little more tomato paste and cheese since I had a lot of meat. It was so good, and I think I like it better than noodle lasagna."
Aug 3, 2009 on Food.com
"This is the best banana cake I have ever made. Everyone loves it that has tried it. VERY moist. Frosting is wonderful and rich. Made following directions exactly. (mine took about an hour and 10 min I used real butter and full fat cream cheese and real vanilla to ensure it was really good. One of these times I'd like to try it with marg, an..."
Feb 22, 2009 on Food.com
"Great recipe! Made it the second time using ground turkey and kids liked the "Turkey Joe's" on buns. My husband and I enjoy it over brown rice. Also would be good with Thai Rice noodles and some extra spice."
May 7, 2008 on Food.com
"This is the best recipe for ground turkey! Made it exactly as stated the 1st time and 3 and 4 yo LOVED it. 2nd time added sauteed onions in olive oil with mushroom and spinich and kids still LOVED it. Next time kept veggie mix and substituted oatmeal for breadcrumbs and thats our Favorite! Best with fresh ground turkey...ie not the frozen logs."
Feb 20, 2008 on Food.com