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"This was the first time I made pumpkin soup and YUM! I omitted the green onion (none handy) and added a bit more onion (used red onion). I also added curry powder and used low-sodium chicken stock and used equal parts of flour to butter to make a thicker soup."
"I didn't have spice cake mix on hand so I used a yellow cake mix and did the following tweaks:
1 cup oatmeal
1 1/2 tsp cinnamon
1/2 tsp nutmeg
1/4 tsp ground cloves
1/4 tsp ginger powder
reduced water to 2/3 cup
I found the oatmeal reduced the excess moistness leaving a balanced muffin (moist still b..."