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"awesome!!! i substituted poblano chiles for green bell pepper just for fun. also used panko bread crumbs so they were nice and crispy. thanks, this one's a keeper."
"this was awesome. the really special thing about this recipe is how the rice is cooked. only adjustments made were adding bell pepper and celery to the onion (trinity) and i didn't pre-cook the shrimp. i just threw the shrimp on top when i put it in the oven. the whole thing came out perfectly. will make again and again and again. thanks captain."