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"When I was making this I didn't have yogurt on hand so I instead used whole white milk. I used the food processor and blended until very smooth. I tend to use this more as a mask, which I rinse off with cool water. It really helps remove the dead skin cells and give you a smoother texture. I like to follow this up with straight aloe vera ..."
"I added 1 teaspoon vanilla when making these because I like how vanilla always enhances and deepens the primary flavor in baked goods. They went over well with my family of 3 but the real test is going to be how well the frozen dough balls (okay we pressed them before freezing) bake up. With only three of us, I prefer to only bake a few cookies ..."
"This is loved by everyone in our family and extended families. I've made it several times, and am finally reviewing it. I use butter instead of the margarine and use 4 oz of cream cheese instead of 3. I usually place the dough in the freezer for a couple of hours or so and then roll the cookies out to 1/4" thick. (We like the thicker..."
"I thought I had some mayo in the fridge but it turned out to be Miracle Whip and I wanted to make this: [url=www.food.com/recipe/chunky-blue-cheese-salad-dressing-55514]Chunk Blue Cheese Dressing[/url] so I halved this recipe and used it. It turned out great! I did leave the blunder running for a bit longer after I had finished pouring in the o..."
"Easy recipe, delicious most cake! It was exactly what my family wanted and I was glad it didn't call for any eggs (since I was out at the time.)"
"Since we're only a family of three, I cut the recipe in half. It was well enjoyed by all. I didn't have the mandarin oranges on hand (mix up on the grocery list), so I made it without those and used pork instead of chicken (since I don't eat chicken). The orange flavor sneaks up on you a bit, but in a delightful way. I look forwar..."
"We loved this especially after stirring in some bacon. Instead of using cubed potatoes, I shredded some potatoes (2 huge ones) in the food processor then into the pot. Since I didn't rinse the starch off the potatoes before throwing them in, it thickened quite well without my ricing any of it."
"When giving this a try I decided to place the Italian Herbs in the mortar and pestle with just a little salt to help the grinding down to an almost powdery texture. Then instead of mincing the garlic, I used a garlic press. Unfortunately I chose to use 3 very large cloves of garlic, but am afraid that may have been too much. (My fault not the r..."
"I was looking for a dill dip for a party we hosting to go with the veggies. Were I grew up you served dill dip with veggies but the area we moved to typically supplies a ranch veggie dip. Since I didn't have any mayo I was looking for something without it and decided upon this recipe. It went over at the party very well. I will be making it ag..."
"I made this last night as my first attempt at making cheesecake. Since we really like lime (especially key lime) I ended up doubling the lime juice called for. It was fairly simple, and quite good. My husband didn't like the sour cream layer though, so I think I'll be skipping that layer in the future."