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"I've made this quite a few times and absolutely love it. I add half of a red pepper, and a can of drained and rinsed black beans (I cut the corn down by half) and serve it over rice."
"my kids literally couldn't get enough of this! I made BLTs and my son proclaimed that it was the best thing EVER--better even than Subway (which is his favorite place to eat). Thank you for this recipe we will use it again and again!"
"After all the rave reviews, I was a little disappointed, probably because I'm used to a higher fat pudding. For a low calorie dessert, it's great (hence the 4 start rating). As far as pudding flavor goes though, there are better out there."
"These have been a life saver! We used to buy the uncooked tortillas at Costco, but we moved and can no longer get them. I've tried other tortilla recipes and these are by far my family's favorite. I use canolla oil for the fat and I find 1 C of water to be a bit much. 3/4 + 2 Tbsp is just about perfect."
"Great bread! I freeze three of the four loaves: to freeze the dough, follow recipe to step 7-- let it rise until double, then punch it down and form 4 loaves. Wrap in plastic wrap or put in a freezer bag. When you're ready to cook one, pull it out of the freezer, unwrap it, put it in a greased loaf pan and let it rise (I pull mine out at 8:00 AM..."