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    Member since Feb 2008

    Chef #768434

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    7 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Chicken and Broccoli Dijon

    Thursday, Oct 4, 2012 on
     |  4 Reviews  |  By MightyStickFigure
    LinMarie says:

    "Easy to prepare and good flavor but was way to salty for me even though I used low sodium chicken broth and soy sauce."

    Reviewed Schnitzel With Mushroom Sauce

    Sunday, Jun 10, 2012 on
     |  5 Reviews  |  By heather in Ont,
    LinMarie says:

    "Very good and easy to prepare. Not only that but fits into a healthy diet plan. Thanks for posting, will be making this again"

    Reviewed Kicking Buffalo Chicken Dip

    Thursday, Feb 3, 2011 on
     |  27 Reviews  |  By Rita~
    LinMarie says:

    "The flavour of this dish is great, just like wings without the hassle. One thing I changed is the amount of hot sauce, only used about 2 oz, not sure if it is an error in the recipe but 2 1/2 bottles of Tabasco sauce seems to be extraordinarily alot."

    Reviewed Peanut Butter Banana Bread

    Monday, Oct 18, 2010 on
     |  5 Reviews  |  By wife2abadge
    LinMarie says:

    "Very tasty alternative to traditional banana bread. A bit too sweet even using 7/8 cup. Easy to do, would recommend this as a good after school snack."

    Reviewed Korean Beef Noodles (Seoul Food)

    Thursday, Oct 15, 2009 on
     |  (2 people found this helpful) |  23 Reviews  |  By Sue Lau
    LinMarie says:

    "I was a bit concerned with the amount of soy sauce but this was very good. I added very thinly sliced red and yellow bell peppers which gave the finished meal nice colour. I will be making this again."

    Reviewed Chelsea Pasta

    Tuesday, Aug 4, 2009 on
     |  4 Reviews  |  By Cherlyndria77
    LinMarie says:

    "Followed directions, what a disaster. First the appearance was very unappealing, but thought sometimes things taste better than they look. Unfortunately, the taste was what the appearance led me to believe. It was a jumble of vegetables with nothing to give it taste. There were four at dinner and not one of us liked it. It was a waste of ple..."

    Reviewed Cornish Game Hens With Double Cranberry and Thyme Sauce

    Thursday, Jan 1, 2009 on
     |  5 Reviews  |  By Annacia
    LinMarie says:

    "Very tasty recipe. Will definitely make this again. DH says that there is a bit of room for improvement (maybe some wine in the sauce replacing some of the chicken broth?!)."


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