Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
"awesome! Hubby loves it! (he's hard to please). I didn't even have the old bay seasoning, but I did cook the shrimp myself (overcooking shrimp is the best way to kill this recipe and I don't trust the commercial vendors to cook for taste). Great, simple recipe!!"
"Terrific flavor! I used mushrooms and real cream instead of the soup that was called for. I also did not follow the recipe to the letter--just threw in the basic ingredients unmeasured. It was awesome!"
"This is a terrific main-dish-salad! Yummy and filling! I thought it was going to be too much tuna and egg, but it was just right. Also, I made some substitutions...instead of seasoning salt I used generous dill weed. I probably went a bit light on the cayenne pepper (instead of hot sauce). I may have used more lemon and garlic than was called for;..."
"A-plus on taste! However, I would do a couple things differently next time...first, I would not cook it on high. The rice got so crusty and black on the edges that a good portion of it was inedible. Secondly, I would not pour the rice/milk mixture OVER the chicken--I would place the chicken on TOP of the rice mixture. Here is why--when I started t..."
"I think this is a great family meal staple. It's super-easy, and especially kid-friendly. I thought the flavor was extremely pleasing, although not really "gourmet." It's more like comfort food. I felt SOOO good eating it. Some things that I think add extra flavor are: most people when they "brown" hamburger meat, rea..."
"I'm giving this 5 stars to give it some attention, because I was simply ASTOUNDED when I tasted this taste-bud delight! It%u2019s a sweet dressing with a powerful tingling punch!
However, I have some serious complaints about the way this recipe was outlined.
Most of the ingredients are given as 2 line-items to add together, and m..."
"this is AWESOME! My only suggestion is to drain the tomatoes as you are chopping them. Also, wear RUBBER (not latex) gloves while handling the jalopeno. I suffered with hot-pepper-burns for 1.5 days after making this, and there doesn't seem to be anything you can do about it."
"I **REALLY REALLY** wanted to love these but this is the worst preparation of eggs that I've ever tasted. I had read the other posts complaining about "hard boiled" so i watched them carefully in the oven. The problem is, the eggs seemed to cook from bottom-up, so the whites were runny up til the end of cooking, so it doesn't appear there is any w..."
"I think this recipe is AWESOME, with just a couple minor modifications (which is why I gave a 4 instead of 5). 1--I used 10 oz of shredded mozz cheese rather than measuring in cups, which seems arbitrary to me. This amount was perfect.2--4 large eggs was way too much. My husband said it was almost like eating scrambled eggs & I agree. Next tim..."
"My really picky husband says this is the best pasta salad he's ever had; lots of grunting and "yumming" during dinner! i added a can of tuna and upped the mayo just a bit; that's the only modification."