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    Member since Mar 2003

    Chef #78248

    From United States

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Chicken Breasts Lombardy

    Saturday, Sep 6, 2003 on
     |  (2 people found this helpful) |  6 Reviews  |  By Luby Luby Luby
    LinMarie says:

    "I needed something quick for supper..Steve said it was on the level of his favorite Chicken Marsala from a local 5 star restaurant..This recipe has been put in a place of honor in our recipe file "Company Food"!!!! All the flavors come through.. perfectly balanced!!! An excellent addition to my tried and true!!!"

    Reviewed Ciabatta (Italian Slipper Bread)

    Tuesday, Mar 25, 2003 on
     |  (2 people found this helpful) |  112 Reviews  |  By Lisa Pizza
    LinMarie says:

    "This was the first recipe I used from this site.. I loveeeee it!!! I always make a double batch..One batch the standard way.. in the second one I use garlic olive oil and I add Italian seasonings..Grated Asaigo cheese..finely chopped pepperoni and soposada.. Yummy...Have also made it with 1/2 whole wheat flour too...Just as wonderful..As a note..M..."


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