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"This cake is outstanding. The first time I made it, I followed the recipe exactly. The second time, I added more cream to the caramel and it seemed to soak into the cake a bit better for me. Excellent recipe, thanks for sharing!"
Jun 13, 2009 on Food.com
"I have made this dip MANY times over the last few years, everyone always loves it and asks for the recipe. Make sure that you use the Frank's hot wing sauce. This is one of our favorites."
Sep 2, 2008 on Food.com