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    kims121

    Member since Mar 2008

    Chef #793972

    From United States

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Easy Ham Glaze

    Handle
    Thursday, Jan 1, 2009 on Food.com
     |  6 Reviews  |  By Dancer^
    LinMarie says:

    "Quick, easy and delicious. Tastes good with little smokies too."

    Reviewed Versatile Cheese Ball

    Handle
    Tuesday, Dec 16, 2008 on Food.com
     |  5 Reviews  |  By Queen of Everything
    LinMarie says:

    "Quick, easy and tasty. I made this for a potluck party at work. I used cheddar cheese with bacon pieces in it for the flavor and I didn't have any prepared mustard so I used 1 tsp of dry mustard. I added some onion and garlic powder and chopped parsley. I let rest for 48 hours."

    Reviewed Grilled Teriyaki Pork Loin

    Handle
    Monday, Dec 8, 2008 on Food.com
     |  1 Reviews  |  By jellyko
    LinMarie says:

    "Delicious. I did the salt water brine overnight and marinated in bottled marinade 8 hours the next day. Grilled to perfection. I think the brine was the secret. I am going to try other cuts of meat/poultry with the brine. Thanks for simple and delicious recipe."

    Reviewed Tuna Pasta

    Handle
    Thursday, Apr 10, 2008 on Food.com
     |  13 Reviews  |  By evelyn/athens
    LinMarie says:

    "I thought this was very good. Very quick and easy to make. I will be making this again."

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