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    Chef Mom 007

    Member since Mar 2008

    Chef #794437

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    16 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Thick and Creamy New England Clam Chowder

    Sunday, Nov 21, 2010 on
     |  (14 people found this helpful) |  191 Reviews  |  By teen
    LinMarie says:

    "FANTASTIC CHOWDER!!! I hesitated somewhat to try this recipe because of the use of canned soup (total scratch cook here). However, because of the amazing reviews, I gave it a try - oh thank heavens I did! Hands down this is the best I have ever made, and probably had at any restaurant (chefs/restauranteurs in the family)! Also shocked how somethin..."

    Reviewed Simple Caribbean Jerk Chicken

    Thursday, Jul 29, 2010 on
     |  (1 person found this helpful) |  184 Reviews  |  By princess buttercup
    LinMarie says:

    "Excellent recipe!!! I used chicken tenders for the sake of shaving off marinating time (1-1/2 to 2 hrs.), and they turned out beautifully. Served them to my 8 & 4 yr. olds, as well as the neighbors' family, and received rave reviewes. Chicken was pared with a simple romaine salad (cucumbers, tomatoes, carrots & radish), tossed with Buttermilk R..."

    Reviewed Chile Verde Con Cerdo (Green Chili With Pork)

    Sunday, Sep 6, 2009 on
     |  (6 people found this helpful) |  121 Reviews  |  By Karen From Colorado
    LinMarie says:

    "Karen ... you my dear are a ROCKSTAR!!! I've am amazed at how wonderful this is, and you definately deserve a ribbon!!! I've been a chilehead my whole life, and, therefore, Mexican food has always been my favorite. Having said that, I am also a huge fan of Chile Verde, and have been making it for years (most times use my Uncle's wife's recipe, who..."

    Reviewed Microwave Corn on the Cob

    Friday, Aug 21, 2009 on
     |  (5 people found this helpful) |  52 Reviews  |  By Mercy
    LinMarie says:

    "I am amazed at this method for cooking corn! Not being one to use my microwave for anything other than melting butter, reheating a dish, occasionally defrosting, and boiling water, I was very skeptical. However, after reading all of the rave reviews I gave in and tried it. DELICIOUS, and perfectly cooked! Equally as amazing is all the silks came o..."

    Reviewed German Butterballs

    Tuesday, Jul 21, 2009 on
     |  4 Reviews  |  By andypandy
    LinMarie says:

    "Thank you so much for posting this recipe! My German grandmother (from Russia) used to make these all the time, and although I tried many times to record the recipe on paper, she never measured anything ... hence, "one Grandma handful", "one-half Grandma handful", etc. In an effort to preserve all the wonderful authentic recipes she has made over ..."

    Reviewed Fried Mushrooms

    Tuesday, Jul 14, 2009 on
     |  66 Reviews  |  By luvmybge
    LinMarie says:

    "KILLER recipe luvmybge!!! I love fried mushrooms, zucchini, pickles, and onion rings. Last weekend I made a batch of my famed beer batter to fry mushrooms, onion rings, and pickles for a party. Well, it was a hit as usual, but my recipe does not have a thing on yours :)! Out of Panko, so used regular bread crumbs (spiced-em up a bit), but am so lo..."

    Reviewed Grilled Cuban Style Pork Shoulder

    Monday, Jul 13, 2009 on
     |  1 Reviews  |  By QueenJellyBean
    LinMarie says:

    "This is very similar to a recipe that I once had and was lost in a move (don't think my husband will let that happen again ... if you know what I mean). It was out-of-this-world delicious, so am very excited to have run across this, and am making it for Sunday dinner. Wanted to submit a review even though I have not made it as yet in order to ma..."

    Reviewed Panera's Cream Cheese Potato Soup

    Saturday, Jun 20, 2009 on
     |  728 Reviews  |  By Shawn H
    LinMarie says:

    "SLAM DUNK ~ WELL DONE SHAWN!!! Potato soup is one of my all time favorites, and I have an award winning "family" recipe (restauranteers). I ran across yours, was intrigued by the use of cream cheese, and gave it a go. This was fabulous, my kids loved it, and my neighbors are wanting more! The only thing I added/changed was sauteed the onions in bu..."

    Reviewed Coco's Strata

    Saturday, Jun 20, 2009 on
     |  3 Reviews  |  By Chef Leenda
    LinMarie says:

    "DELICIOUS hearty dish, and is a favorite here with everyone who has ever had it! Perfect for breakfast, brunch, or even dinner. Requested many times by the teenage boys that frequent our home, and love that I can prepare it the night before to feed a hungry bunch of boys in the morning with great ease! Thanks for sharing your recipe ~ is and will ..."

    Reviewed Avocado Ranch Dressing

    Saturday, Jun 6, 2009 on
     |  (1 person found this helpful) |  17 Reviews  |  By Dienia B.
    LinMarie says:

    "TO DIE FOR ~ 5 stars!!! I used just a bit less than 1/2 cup of ranch, added fresh ground pepper, dash of salt, few drops of lemon juice (to retain the avocado's color), and a splash of milk to thin out as another recommended. I then chilled for 1/2 hour. The kids, and I, were eating spoonfuls of it even ;) Dienia, thanks for sharing this wonderful..."


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