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    Jelzabeth

    Sheboygan Falls, WI

    Chef #798034

    Sheboygan Falls, WI

    Joined: Mar 22, 2008

    Birthday: May 17

    6 reviews by Jelzabeth

    1 - 6 of 6 sorted by Date | Rating | Helpful

    Reviewed Rich Caramel Cheesecake
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      |  (2 people found this helpful) |  By Rita~

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    "Everyone enjoyed it so much that they want me to make it again for the next party. I changed the baking conditions slightly. I put a pyrex cake pan with boiling water on the bottom rack of the oven. I baked the cheesecake at 350?F for 20 minutes, then reduced to 220?F for another hour and 20 minutes.I turned off the oven and let it cool with the o..."

    Apr 11, 2012 on Food.com

    Recipe #234114

    Reviewed Cheese and Chicken Enchiladas (OAMC
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      |  (1 person found this helpful) |  By Tish

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    "When I do batch cooking, my husband is disappointed when I don't make these. I usually multiply the recipe to make over 50 enchiladas. We enjoy them a little more spicy, so I saute 3-5 minced chili peppers or 1 habanero with the onions."

    Dec 24, 2010 on Food.com

    Recipe #81115

    Reviewed Chicken in Red Wine (Oamc
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      |  By English_Rose

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    "My husband will normally eat anything. This is the first recipe that I made that husband didn't like. It didn't have much flavor and it was really liquidy despite adding more than triple the amount of cornstarch."

    Dec 24, 2010 on Food.com

    Recipe #328821

    Reviewed Barbecue Chicken Basil Calzones (Oamc
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      |  By * Pamela *

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    "The filling was really good. The crust was tasteless. I will make this again with my own crust recipe."

    Jul 25, 2010 on Food.com

    Recipe #116402

    Reviewed Chicken Tetrazzini OAMC
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      |  By Traveling Wife

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    Mar 16, 2009 on Food.com

    Recipe #275805

    Reviewed Sweet & Sour Chicken (Or Pork OAMC
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      |  By JillAZ

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    Mar 16, 2009 on Food.com

    Recipe #247898

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