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"Kittencal you are amazing! Everytime I look for recipe and your name comes up I know it will be good : That said this is good and so easy don't skip the dijon it adds the extra kick. I marinated about five hours it has a great subtle taste try it you won't be sorry"
Jul 25, 2009 on Food.com
"This recipe is the best garlic butter I have ever tried and we have tried a lot! so versatile! Thanks nat for a great recipe :"
Jul 21, 2009 on Food.com
"Tried these this weekend they are our new favorite! I also rolled them into balls and dipped them in butter. I let them rise about forty minutes before I made them into balls and then about an additional hour and a half after i had them in the pan. Perfect... thanks so much for the recipe :"
Jul 7, 2009 on Food.com
"These meatballs were awesome my DH loved them! I also added ground pork and cooked in the oven and they turned out so good! Thanks for a great recipe :"
Mar 20, 2009 on Food.com
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