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"Seriously yummy. This combo of flavours really hit the spot (more so with DH and myself, but I didn't hear the kids complaining when they split the third pita). Thanks for a great and easy recipe!"
"This soup was tasty but, not being accustomed to it, the reactions weren't very positive from my brood. I did gently squeeze out the tomato water and seeds from the tomatoes I used in the salsa before slicing them."
"A really delicious and flavourful meal. The meat was well-seasoned and tenderized by the vinegars. The assembled tacos delicious with the addition of the Chipotel Cream and Chimichurri - both adding great flavour. Like Vicky, I added some thin avocado slices to the tacos for an extra burst of freshness."
"Very good! The sauce especially was full-flavoured and definitely more-ish. 2 lbs of ricotta is just way more than I would use for lasagna, so I used exactly 1/2 that amount, keeping all the other ingredients as called for. We didn't miss the extra lb at all, finding proportions 'just right, for our tastes at least."
"I agree with breezermom in that this salad needs just a tad more vinegar but, other than that, it's delicious, with lots of interesting things going on visually and in your mouth. Great recipe!"
"I chose this recipe because it seemed to be full of the kind of flavours we enjoy and because it was fast to make and required minimal cooking (it's 104F here today!). I chose a winner! Doubled the recipe to feed my brood. The cumin comes out strong on the fish, but is subsequently tamed to a lovely hum with the bright salsa. Not only did..."