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"Delicious and so easy! I used maple syrup instead of sugar and no lemon zest."
9 days ago on Food.com
"These always turn out well. I also like to add some onion and sometimes a bit of cheese on top."
Jun 3, 2013 on Food.com
"These are amazing! So tasty. Perfectly crispy outside and soft and chewy inside. I used all butter (no shortening.
I doubled the recipe, made rough dough balls and froze them for quick treats. They froze beautifully and baked up perfectly (just add one or two extra minutes. Everyone loves these. I'd give them 10 stars i..."
May 27, 2013 on Food.com
"I made quite a few changes, but I feel it is fair to rate this 5 stars because it made an excellent base recipe. I used cans of mixed beans, used honey instead of sugar (and half the amount - it was still a bit too sweet, I think, green onions instead of the onion, added some extra chopped veggies, herbs and feta cheese. I will definitely make ag..."
May 17, 2013 on Food.com
"As other reviewers suggested, I cut the sugar down (3/4 c each. I also added some extra rhubarb and added about a cup of strawberries. I would say it is still a bit too sweet, but quite tasty. The topping overcooked slightly, so I think next time I will reduce the heat to 350."
May 12, 2013 on Food.com
"I wouldn't say this is amazing sauce, but it is tasty, fast and easy and I will definitely make again. I added smoked paprika for extra flavour"
May 5, 2013 on Food.com
"Quite tasty and very easy. It needed some salt. Next I want to try it with lime juice."
May 1, 2013 on Food.com
"Delicious! I used coconut oil instead of butter. I added in craisins, sunflower seeds and flax seeds. They came out chewy with a crispy outside."
Feb 16, 2013 on Food.com
"Delicious. Used whole wheat, only 1/2 cup sugar, half butter half olive oil, and an extra tablespoon of lemon juice. Next time I will add even more lemon juice and maybe a few extra cranberries. Made 12 muffins. Baked for 20 minutes which was perfect."
Jan 29, 2013 on Food.com