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    Saejin1983

    Member since Apr 2008

    Chef #808333

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Great Northern Bean Stew

    Handle
    Friday, Jul 8, 2011 on Food.com
     |  (1 person found this helpful) |  4 Reviews  |  By Deb's Recipes
    LinMarie says:

    "This was an awesome recipe! I had to sub in a few ingredients because we were to poor to go to the store but luckily my husband is a sales food rep and we had a sample of this pecan smoked bacon which is also amazing by itself. So I used the bacon for the meat and then I didn't have any cabbage so I subbed in some chopped frozen spinach. It's..."

    Reviewed Luleh Kebabs- Persian Ground Lamb Kebabs

    Handle
    Friday, May 6, 2011 on Food.com
     |  31 Reviews  |  By Sue Lau
    LinMarie says:

    "This was amazing!!! I added a little cumin, nutmeg, and allspice because I thought it would go well with the cinnamon. My family loved it and my 10 month old couldn't stop eating it. Great easy recipe! Thanks!"

    Reviewed Cape Breton Oatcakes

    Handle
    Wednesday, Apr 13, 2011 on Food.com
     |  6 Reviews  |  By saucey1
    LinMarie says:

    "This is a great recipe! I followed it and the oatcakes came out wonderfully. I had to use about 3/4 cup of water to get the dough to stick together but I also added in some pine nuts, nutmeg, and allspice which really made the flavors hit home. I'm up in the mountain so I had to bake mine for about 25 minutes or so to get them to brown but onc..."

    Reviewed Baked Hominy Grits with Cheese

    Handle
    Thursday, Apr 16, 2009 on Food.com
     |  6 Reviews  |  By Tish
    LinMarie says:

    "This was awesome! I even added some garlic to it and it was great! Thanks"

    Reviewed Korokke

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    Wednesday, Mar 25, 2009 on Food.com
     |  5 Reviews  |  By BirdyBaker
    LinMarie says:

    "Great basic recipe! I used these dutch yellow potatoes and they were great and then added purple onion and bacon instead of ground beef. it's fantastic! Thanks!"

    Reviewed Apple or Pear Clafouti (An Easy French Dessert)

    Handle
    Thursday, Apr 3, 2008 on Food.com
     |  18 Reviews  |  By FlemishMinx
    LinMarie says:

    "I thought that this was a great recipe! I also used Granny smith apples and it was a great combination! Also, ice cream or vanilla yogurt is great with it depending on if you're eating it for dessert or breakfast. Thank you so much! Very Yummy!"

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