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    Member since Apr 2008

    Chef #811179

    From United States

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    62 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Russian Borscht

    Wednesday, Aug 15, 2012 on
     |  28 Reviews  |  By Chef PotPie
    LinMarie says:

    "When life gives you beets, make borscht! We got a ton of beets in our CSA this year and I generally don't like beets, I think they literally taste like dirt. But I ventured out on a limb and tried this recipe. I am so glad I did! For being so simple, this is a great soup. Like a beety french onion soup. Thanks for sharing!"

    Reviewed Strawberry Julius

    Tuesday, May 8, 2012 on
     |  149 Reviews  |  By Heather Sullivan
    LinMarie says:

    "Loved it! Simple and perfect."

    Reviewed Strawberry Rhubarb Sauce

    Tuesday, May 8, 2012 on
     |  19 Reviews  |  By Michelle S.
    LinMarie says:

    "This was very tasty. The only thing I would change is the amount of water added. I wanted it to be a syrupy consistency for pancakes, and ended up adding about 3/4 cups of water in addition to what the recipe called for."

    Reviewed Yetakelt W'et (spicy mixed vegetable stew)

    Sunday, Feb 26, 2012 on
     |  6 Reviews  |  By LikeItLoveIt
    LinMarie says:

    "I have now made this twice and LOVE it! I put sweet potatoes instead of regular potatoes, which made it sweet and spicy at the same time. The second time I also threw in some chicken thighs and let it simmer for an hour. It made it a complete meal with protein."

    Reviewed Pink Grapefruit Marmalade

    Saturday, Feb 4, 2012 on
     |  14 Reviews  |  By CookingTimeForMe
    LinMarie says:

    "This was my first time canning on my own, and I was impressed at how easy this recipe was! I'm glad I read some of the other reviews, I only cooked my grapefruit for 1.5 hours, and added some vanilla."

    Reviewed Cauliflower Mac N' Cheese

    Tuesday, Jan 17, 2012 on
     |  (1 person found this helpful) |  3 Reviews  |  By ellie_
    LinMarie says:

    "So good. I was so pleased with the taste and the creaminess, and for under 400 calories a serving! That's amazing! Thanks for sharing. Will probably be making this again."

    Reviewed Camie's Easy Peach Cobbler

    Monday, Jan 9, 2012 on
     |  (1 person found this helpful) |  18 Reviews  |  By Cuistot
    LinMarie says:

    "I made this with gluten-free flour and it was STILL delicious."

    Reviewed Very Quick Butter Chickpeas (Vegetarian Butter Chicken!)

    Thursday, Jan 5, 2012 on
     |  54 Reviews  |  By Karen Elizabeth
    LinMarie says:

    "Easy and yummy! We made it with brown rice, which wasn't quiet as good. Stick with the jasmine rice."

    Reviewed English Sticky Toffee Pudding

    Thursday, Dec 29, 2011 on
     |  9 Reviews  |  By Mole
    LinMarie says:

    "We made our gluten-free with GF flour and it was still TO DIE FOR. This is definitely being added to our Christmas traditions."

    Reviewed German Pfeffernusse Cookies - Gluten Free

    Monday, Dec 19, 2011 on
     |  6 Reviews  |  By **Jubes**
    LinMarie says:

    "My husband is of German descent and asked for these cookies for Christmas. I was nervous I wouldn't find a decent gluten-free recipe, but these are great! I couldn't find self-rising gluten-free flour here in the United States, so I substituted with 2 cups gluten-free flour, 2 � teaspoons baking powder, � teaspoon salt and an extra egg. To keep..."


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