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    Member since Apr 2003

    Chef #81695

    From Shiloh

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    38 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Caramel Pecan Bourbon Sauce

    Wednesday, Oct 25, 2006 on
     |  2 Reviews  |  By Donna S.
    LinMarie says:

    "This is absolutely TDF. I took a little taste while cooking and thought this is the best thing I have ever made AND that was before I added the bourbon:) Excellent recipe, easy to follow with outstanding results! I cannot wait for my family to try with bread pudding."

    Reviewed Italian Cream Cake

    Monday, Oct 11, 2004 on
     |  (1 person found this helpful) |  23 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "NurseDi your recipes are just FABULOUS! I am pretty good with making cookies etc but when it comes to making a "pretty dessert" I am hopeless but the directions were so easy before I knew it I had a beautiful cake for Grandma's birthday. I garnished the top with the toasted pecans and received many oohs ahhs and this is delicious from party guests..."

    Reviewed Butterscotch Cashew Popcorn (SOOOO Good!)

    Monday, Oct 11, 2004 on
     |  6 Reviews  |  By Rita~
    LinMarie says:

    "This was a great recipe, I followed the instructions exactly and it turned out a great. I did pop my popcorn on the stove (1/2c popcorn & 1 shotglass of canola oil=perfect!) because I thought the flavor would better than with microwave popcorn and IMHO it was--Also when I stirred in the butterscotch chips I had a hard time getting them to melt and..."

    Reviewed "Whatever Floats Your Boat" Brownies!

    Saturday, Aug 28, 2004 on
     |  1220 Reviews  |  By Karen=^..^=
    LinMarie says:

    "Awesome, I thought I had the best brownie recipe until I tried these. I love that the 1/2 cup of cocoa makes them a deep dark chocolate. I add about 1/4 cup chopped maraschino cherried and 1/2 cup chocolate chips and then covered the top in coconut. I did bake these is a glass pan the first time and it took about 35 minutes and next time I used a ..."

    Reviewed Vegetable Lo Mein

    Saturday, Aug 28, 2004 on
     |  23 Reviews  |  By Midge8
    LinMarie says:

    "I will have to say this recipe just didn't do it for me. I also used hoisen sauce and maybe that was the reason but I thought it was way to sweet. I would probably not try again. "

    Reviewed Grandmas Sloppy Joes

    Saturday, Aug 28, 2004 on
     |  100 Reviews  |  By ~*Miss Diggy*~
    LinMarie says:

    "Great sloppy joe recipe, I usually just mix up something off the top of my head for sloppy joes so its nice to have a standard recipe to use.One thing I like to add is lots of finely chopped celery and green pepper. Thanks for a great basic recipe. "

    Reviewed Grilled Bread

    Friday, Jun 11, 2004 on
     |  7 Reviews  |  By SlipC
    LinMarie says:

    "I made this tonight to go with Barbecued piggy scallops(#29390) and a baked potato and it was awesome! Thanks for a fab recipe!!"

    Reviewed Barbecued Piggy Scallops

    Friday, Jun 11, 2004 on
     |  9 Reviews  |  By Mille®
    LinMarie says:

    "Delicious yet simple. I used large sea scallops and I sprinkled on some old Bay Seasoning with the pepper. Served with baked potato and grilled bread(#45331). My husband and I both thought it tasted like a restaurant meal. "

    Reviewed Szechuan-Style Green Beans

    Thursday, Apr 1, 2004 on
     |  17 Reviews  |  By Mini Ravindran
    LinMarie says:

    "I have made these many times and they are great asian side dish. I also up the chili-garlic sauce since my DH & I love spicy food. "

    Reviewed Dump Cake (Only 3 Ingredients!)

    Thursday, Apr 1, 2004 on
     |  86 Reviews  |  By Karen=^..^=
    LinMarie says:

    "This was good, I usually make a similar recipe with yellow cake mix and cherry pie filling. Being the chocolate lover that I am I liked this recipe but to make it better I think I will add some coconut and nuts to cake mix like I do with the yellow dump cake. Still yummy for a quick dessert."


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