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    Michelle from Central Time

    Member since Apr 2008

    Chef #822808

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    40 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Easy Vegan Pancakes

    Handle
    Thursday, May 27, 2010 on Food.com
     |  (1 person found this helpful) |  48 Reviews  |  By rsarahl
    LinMarie says:

    "I can't really rate this fairly yet as I made it at the house of a friend who does not have measuring spoons. I would say that under the circumstances they turned out quite decent, only a little rubbery around the edges which may have been my overmixing it. So... will try again at some point, and give a rating then.CHANGES: Lacking white sugar,..."

    Reviewed Hungarian Noodles and Cabbage

    Handle
    Thursday, Jan 14, 2010 on Food.com
     |  20 Reviews  |  By bluemoon downunder
    LinMarie says:

    "We made copious substitutions with what we had on hand, so this recipe was more of a jumping off point for us, but it was delicious. (Savoy cabbage--> regular cabbage. 2 leeks-->1 to 2 c. peas (added later in cooking). 12 oz egg noodles-->4 c. penne. Poppy seed-->sesame seed, though we thought caraway would also taste good)"

    Reviewed Green Cabbage and Apple Sauté

    Handle
    Friday, Dec 25, 2009 on Food.com
     |  20 Reviews  |  By NcMysteryShopper
    LinMarie says:

    "D really liked this, and I thought it had potential but was a bit sour for my taste. Make sure you put enough salt in at the end. We may try it again with caraway seeds and maybe fresher riesling."

    Reviewed Blueberry Streusel Scones

    Handle
    Thursday, Dec 24, 2009 on Food.com
     |  2 Reviews  |  By *Alia*
    LinMarie says:

    "These taste FABULOUS, even though our triangles weren't all congruent, and we would be making them every few weeks if I weren't currently reducing my saturated fat! Works fine with frozen blueberries if you let them thaw a bit. D had originally found this recipe at http://www.joyofbaking.com/SconesBlueberryStreusel.html which is a wonderful site..."

    Reviewed Curried Peanut and Tomato Soup

    Handle
    Thursday, Dec 24, 2009 on Food.com
     |  20 Reviews  |  By ms_bold
    LinMarie says:

    "This was easy to throw together. The peanut flavor was gentle, and between the chicken broth and the PB it had all the umami I was craving. The texture was a thin but flavorful broth with crunchy bits of tomato, onion, and peanut (as we only had chunky PB on hand). We were out of cilantro but I think this one will be a repeat winner this winter!"

    Reviewed Pakistani Dhal

    Handle
    Wednesday, Dec 23, 2009 on Food.com
     |  5 Reviews  |  By hipbonez
    LinMarie says:

    "I didn't think I could possibly eat anything with half a gingerroot in it, so I only put in half a teaspoon (grated). This turned out to give it a pleasant mild warmth, and even though I messed up the timing and had to let it sit around too long, D said he wanted to hide the rest in the bedroom to keep it to himself! That's the first time I've m..."

    Reviewed Healthy Whole Wheat Pita Bread (No Oil or Sugar)

    Handle
    Wednesday, Dec 23, 2009 on Food.com
     |  27 Reviews  |  By Annisette
    LinMarie says:

    "We like these a lot. Make sure to eat them quickly as they do go bad within a few days!"

    Reviewed Lentils With Sweet Potatoes

    Handle
    Thursday, Nov 26, 2009 on Food.com
     |  9 Reviews  |  By Becky #7
    LinMarie says:

    "I love lentils, and we are trying to switch to sweet potatoes (less blood sugary for D). This was straightforward to fix and comforting, and also not a problem for my cholesterol."

    Reviewed Green Beans with Cherry Tomatoes

    Handle
    Thursday, Nov 26, 2009 on Food.com
     |  144 Reviews  |  By Merlot
    LinMarie says:

    "Easy based on stuff in freezer/cupboards, and we both liked it. Next step: reducing butter and sugar if possible."

    Reviewed Moroccan Spiced Roast Potatoes

    Handle
    Wednesday, Nov 18, 2009 on Food.com
     |  12 Reviews  |  By Shuzbud
    LinMarie says:

    "These potatoes were yummy, just a nice little burn on them.2nd time: we are trying to switch to sweet potatoes, and this also worked well on those."

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