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    825632

    Watson, OK

    Chef #825632

    Watson, OK

    Joined: Apr 25, 2008

    19 reviews by 825632

    1 - 10 of 19 sorted by Date | Rating | Helpful

    Reviewed Three Cheese Vegetable Lasagna

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      |  By dollarstitch_10344989

    "I am really angry, I should of went with my own judgement, when I made this I thought surely you don't put that much ground pepper with 1 teaspoon ground red pepper. It was so hot my family could not eat it. I understand a little bit of I kick but this was over the top hot. It would of been great had it not been burn your toncils out hot. This is ..."

    Jan 5, 2010 on FoodNetwork.com

    Reviewed Brownie Pudding

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      |  (1 person found this helpful) |  By dollarstitch_10344989

    "This really is a very rich rich rich desert, we had it with ice cream and it came out exactly the way she made it on tv but wow... My husband loves chocolate and he didn't really seem thrilled about this one at all. It was so rich it almost made me sick. If you liked it I am glad but I honestly wont make this one again."

    Nov 18, 2009 on FoodNetwork.com

    Reviewed Salmon Cakes

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      |  By dollarstitch_10344989

    "I have been cooking for 18 years, and I rarely mess up a recipe. These cakes fell apart in the pan and made a huge mess. They looked so good on the show, but even while I watched it, I thought okay how can that much mayo and mustard stay together, then I thought okay maybe the bread crumbs hold it together. (I should of went with my own thoughts ..."

    Aug 31, 2009 on FoodNetwork.com

    Reviewed Saya?s Low Fat and Calorie Chicken Enchiladas
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      |  By Saya

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    "This is so good, I didn't use the jalapenos, and I used shredded mixed cheese and white tortillas, but it was awesome.. It's really hard not to sneak in there break my diet and eat another one LOL... I was so upset because I thought I had lost this recipe.. My daughter closed it out while checking her email I am SO glad I found it again. I will S..."

    Apr 30, 2009 on Food.com

    Recipe #229616

    Reviewed Low Fat Crock-Pot Chicken Stroganoff
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      |  By RedVinoGirl

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    "My family just didn't care for this recipe. The chicken was good but the sauce was just very bland. We won't be doing this one again.Connie Perryhttp://www.dollarstitch.com"

    Apr 30, 2009 on Food.com

    Recipe #356635

    Reviewed Quick Spanish Rice
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      |  (1 person found this helpful) |  By Sharlene~W

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    "This is the best spanish rice we have ever had, I used shredded chedder cheese on top and made it exactly the way it said to. It's awesome..My husband can't get enough of it lol and my mom normally can't stand spanish rice and loved this.. way to go! Great Job...It's a must try..but where it says simmer covered on low, turn it up to medium : YUM!..."

    Apr 29, 2009 on Food.com

    Recipe #17126

    Reviewed Cherry Cream Cheese Pie

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      |  By dollarstitch_10344989

    "I made this about 30 min ago, and I am kind of shocked to read the other reviews. I had to make my own condensed milk because I was out, and it is still setting fine. Like somenoe else it was so thick when I put it into the pie shell I had to spread it. I gave my hubby a spoon full and he was like WOW that taste good. The only thing I did differen ..."

    Apr 9, 2009 on FoodNetwork.com

    Reviewed Turkey Club

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      |  By dollarstitch_10344989

    "Well, I did make this recipe, it looked so good on todays show I went to the store and bought a Turkey breast (same thing he had on the show In one part of the recipe it says "add all brine ingrediants" well,. I did that. (oops the recipe don't state where the brine recipe ends So the Paprika and garlic powder got added to the brine. (no big de ..."

    Mar 16, 2009 on FoodNetwork.com

    Reviewed Smothered Pork Chops

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      |  By dollarstitch_10344989

    "I made this for my family tonight, and it was kind of funny, my daughter and my husband were scooping out the last of the gravy out of the pan. (they didn't dare touch the bowl I just put it in I put half the gravy on the pork chops and the other half on the garlic mash potatos. YUM! Thumbs up on this one and it's sure to be our families regular ..."

    Feb 27, 2009 on FoodNetwork.com

    Reviewed Salisbury Steak with Mushroom Gravy

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      |  By dollarstitch_10344989

    "This is another great recipe, my family loves it, and I make the gravy by itself for other dishes (with and without mushrooms very good! Tonight I am making just the gravy to go over a stuffed pork roast YUM.. I like the recipes that aren't so 5 star resturant and down home thank you :

    Connie Perry
    http://www.dollarstitch.com "

    Feb 15, 2009 on FoodNetwork.com

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