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"Wow, this is delicious. I only used half cup sugar since I don't like my bread too sweet. It came out perfectly. This recipe is a keeper."
"They were very good but next time I will add some raisins or substitute applesauce for the oil.They need a little something to make them 5 star. I didn't have a problem with them sticking to the paper."
"Very good basic recipe. Would definitely make it again and do a little tweaking using some of the suggestions given. I did use a little less sugar and added some walnuts. Yummy"
"It was very bland even though I added more basil at others suggestion. Didn't use all the butter that was called for but it was too greasy. It was eatable after adding a lot more seasonings at the table but everyone said they wouldn't want it again"
"My daughter made these before and everyone loved them so had some bananas that needed to be used and thought of this recipe. Absolutely delicious. I didn't change a thing and will make it exactly like this the next time, too. From now on this is the only banana bread recipe I am going to use. Thanks so much. Now to be patient and not have ano..."
"Made this because of all the rave reviews. The only thing I changed was using 1/2 cup less sugar but it was still way too sweet. Might try this again but use even less sugar."
"Made this because of the ratings but was very disappointed. Took a lot longer to bake plus only made one loaf but the worst was the taste. Way too sweet. Won't make this again."
"I thought this would be great because of the good reviews but it was way too sweet and I didn't even use the glaze. Might try this again but use less sugar and maybe double the dough recipe."