Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
"Very good and very easy. Serve warm with Reddy Whip or ice cream. It is very attractive dessert and low in calories even with the crust. Will definitely make again. I am going to try it with apples and cranberries the next time I make it. Thanks for sharing."
Mar 11, 2009 on Food.com
"Great recipe. I used dried cranberries and bacon bits. It was very easy to make and very delicious. Ithought some nutmeats would be a good addition or fruit. The Nutrition facts are a little confusing. First glance was that the salad had 1052 calories until I figured it was the total calories for 4 servings not 1 serving. Definitely will mak..."
Mar 10, 2009 on Food.com
"Great recipe with lots of flavor and was easy to make. The fish just melted in your mouth. I made this recipe with a few changes. I added chopped red onion and drizzled lemon juice on top before baking. I also sprayed with Pam so it would brown nicely. Thanks for sharing"
Aug 16, 2008 on Food.com
"This was a very easy recipe. I would marinate the chicken longer than 30 minutes for best flavor. I only marinated 30 minutes and it was good but I feel it would be even better if marinated at least an hr. Definately would make again."
May 7, 2008 on Food.com
"I tried this salad and it is very delicious and very easy to make. I used fancy greens instead of shredded lettuce. All of the flavors worked very well together. I will make again."
May 3, 2008 on Food.com