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    Member since May 2008

    Chef #831990

    From United States

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    25 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Boiled Chocolate Icing

    Saturday, Jun 11, 2011 on
     |  10 Reviews  |  By DotM
    LinMarie says:

    "This is delicious! It's really much like a pudding, smooth and glossy, so don't expect a powdered-sugar icing. Enjoy it for it's own sweet self.

    it also cooks very well in the microwave. I cooked it for about 5 minutes, stirring every 90 seconds or so. Perfect, and no danger of burning. I also used half dark cocoa and half regular."

    Reviewed TSR Version of Stouffer's Mac & Cheese by Todd Wilbur

    Tuesday, Feb 22, 2011 on
     |  (1 person found this helpful) |  4 Reviews  |  By Autuamnsprite
    LinMarie says:

    "My husband and kids thought that this was a dead ringer for Stouffers! The top was a bit greasy, however, so next time I will leave out the butter. I also cooked the sauce for somewhere around the magic 30 minutes in the microwave on half power. No chance of scorching the bottom that way. I did stir every few minutes, though it seemed that it cou..."

    Reviewed Vegetarian Mushroom Steaks

    Sunday, Nov 15, 2009 on
     |  1 Reviews  |  By OceanLuvinGranny
    LinMarie says:

    "My husband asked if these were commercial veggie burgers....and then said that this recipe was better. The kids loved them, too.I did substitute a not-chicken bullion cube and a bit more soy sauce for the not-beef flavoring. I also wasn't sure whether to add water to the patty mixture, so I added the 1/2 cup. It turned out very well!Thanks ver..."

    Reviewed Sharing the Love

    Sunday, Apr 26, 2009 on
     |  2 Reviews  |  By Sharon123
    LinMarie says:

    "Wow! That's tasty!I used sugar and True Lime packets, and it turned out very good. Thanks for posting!"

    Reviewed Moist Chocolate Banana Whole Wheat Cupcakes

    Thursday, Mar 26, 2009 on
     |  4 Reviews  |  By Emmy's Mum
    LinMarie says:

    "We all love these! The banana taste is not very strong, but the chocolate is delicious. I used oil instead of butter and left out the nutmeg and cinnamon.Thanks for posting this recipe!"

    Reviewed Welsh Glamorgan Vegetarian Sausages

    Saturday, Mar 21, 2009 on
     |  9 Reviews  |  By Sackville
    LinMarie says:

    "These are wonderful for times when you want to add a lot of protein without adding something with a strong flavor. My kids really liked them!There's a lot of potential for using different flavors or dipping sauces, too. Curry, herb, barbecue...."

    Reviewed Soft Scrub

    Friday, Feb 6, 2009 on
     |  (3 people found this helpful) |  24 Reviews  |  By Sully7
    LinMarie says:

    "I used Dr Bronners Peppermint soap, and it did a terrific job on the hard water stains in my tub without having to resort to lung-roasting chemicals.Thanks very much for the recipe!"

    Reviewed Mushroom & Garlic Dip

    Sunday, Feb 1, 2009 on
     |  2 Reviews  |  By JustJanS
    LinMarie says:

    "This made a great filling for little phyllo cups. It was delicious.Thanks!"

    Reviewed Black Bean Croquettes With Fresh Salsa

    Sunday, Feb 1, 2009 on
     |  3 Reviews  |  By Chef #646279
    LinMarie says:

    "Delicious!!I've also tried it using picante sauce for the tomatoes and tasting for seasoning. That works well also.Thanks for posting this recipe!"

    Reviewed Barbecue Chex Mix

    Sunday, Jan 11, 2009 on
     |  3 Reviews  |  By Molly53
    LinMarie says:

    "This stuff is addictive!I made mine in the oven, one hour at 250 degrees, stirring every 15 minutes. The flavor varies quite a bit by the type of barbecue sauce that you use."


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