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"This is a fantastic recipe that my family has been using for a number of years with one addition, we add Kraft Catalina salad dressing. It sounds like an odd combo but it absolutely makes this salad!"
"I just made this one and it tasted GREAT! I only used about half a cup of broth and omitted the wine (because i didn't have any) in the sauce and it still turned out great. The fennel seed makes such a difference to the sauce! I'll definitely make this one again."
"This was an amazing dish. I'm quite absent-minded, so I forgot to add the sour cream to the sauce, but it still turned out great! And now I just have that much more sour cream for my perogies! Next time will definitely try to remember it though, as I'm sure it will taste that much better."
"This one was a gooder. Followed the recipe almost exactly, just only had 1 tomato. I found that it was actually tastier after a night in the fridge. I guess it gave all of the flavours a chance to come out. Will definitely be making this one again."