I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    MizDiz

    Abilene, TX

    Chef #836659

    Abilene, TX

    Joined: May 10, 2008

    20 reviews by MizDiz

    1 - 10 of 20 sorted by Date | Rating | Helpful

    Reviewed The Lady & Sons Blueberry Cream Pie ( Paula Deen
    Handle

    Select One

      |  By JT'sMom

    Select One

    "Awesome, easy dessert. Didn't change anything, but I did accidentally mix everything together rather than folding in the cream separately. It still turned out great."

    Jun 6, 2010 on Food.com

    Recipe #169045

    Reviewed Better Than Olive Garden Alfredo Sauce
    Handle

    Select One

      |  By Parkers Mom

    Select One

    "This got a "do again" review from the family. It is super rich, so a little sauce goes a long way. For my personal taste, next time I will add a touch more garlic and maybe a bit of red pepper for a kick."

    Mar 3, 2010 on Food.com

    Recipe #141983

    Reviewed Sausage Balls
    Handle

    Select One

      |  By Fauve

    Select One

    Dec 23, 2009 on Food.com

    Recipe #46078

    Reviewed Slow Cook Down Home Pork Chops and Gravy
    Handle

    Select One

      |  By buttercup0009

    Select One

    "These were sooo tender and moist! I prepped them exactly as the recipe stated, doubling the amount of gravy since my husband is a big gravy fan. Everyone went back for seconds on this wonderful dish."

    Jul 24, 2008 on Food.com

    Recipe #45940

    Reviewed Orange Roughy in Garlic Butter
    Handle

    Select One

      |  By TexasKelly

    Select One

    "I was asked to put this on the regular menu rotation (which is a big deal considering the men in the family aren't big on fish. I prepared it as specified, only I added a little lemon pepper to give it a little zip. It was perfect!"

    Jul 23, 2008 on Food.com

    Recipe #83463

    Reviewed Roasted Potatoes, Cherry Tomatoes, and Green Beans
    Handle

    Select One

      |  By ~Paula~

    Select One

    "We thought this was a wonderful dish! While we decided we didn't like the taste/texture of the roasted tomatoes, we did love everything else. Everyone asked me to put this on the regular menu rotation, and I think next time I will add some mushrooms and some squash. Thanks for the recipe, Paula!"

    Jul 23, 2008 on Food.com

    Recipe #255132

    Reviewed Bev's Sauteed Yellow Squash
    Handle

    Select One

      |  By Bev

    Select One

    Jul 23, 2008 on Food.com

    Recipe #31371

    Reviewed Famous Butter Chicken
    Handle

    Select One

      |  By Tasty Tidbits

    Select One

    "Fantastic recipe. Chicken was moist, as promised. Next time I will toss some grated parmesan in with the cracker crumbs to give it a little extra zip. Also, I will cut the amount of butter in half as 1/4 cup would probably be sufficient. This one goes on our regular menu rotation. Thanks for posting this one, MarieAlice!"

    Jul 21, 2008 on Food.com

    Recipe #68613

    Reviewed Chili's Chicken Crispers
    Handle

    Select One

      |  By C. Taylor

    Select One

    Jul 14, 2008 on Food.com

    Recipe #281782

    Reviewed Cracker Barrel Meatloaf (for a large crowd!
    Handle

    Select One

      |  By Mille®

    Select One

    "Reduced the recipe to serve 4, used bread crumbs rather than cracker crumbs, and it disappeared quickly. I've been searching for the "perfect" meatloaf recipe for months, and after this one the family told me to stop looking. This one goes on the regular rotation!"

    Jul 14, 2008 on Food.com

    Recipe #26509

    « Previous

    1 2

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites