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"I made this for the first time for a small dinner party since I had most of the ingredients on hand and it was a huge hit! The only exceptions I made were that I used apple cider vinegar in place of the lemon, and toasted walnuts and dried cherries instead of pine nuts and raisins; only because I didn't have those other things. Still, it came out ..."
"Dang, this was delicious! I never knew what to do with the brisket from my grass-fed partial cow share every few months but this will be the recipe from now on. I used all ingredients as stated but cut back a little on the quantity since I had a 1 lb. brisket. A bit too spicy for me personally so I'll cut back on the chili sauce or powder next tim..."
"I can't even describe how happy my taste buds were when I ate this. Love, love, LOVE it! I omitted the onion cuz I don't like it. I also didn't even measure the vinegar or oil but used them sparingly, and used fresh corn that I grilled in foil - perfect! I had some super sweet orange cherry tomatoes from the farmer's market so I added those, along..."
"These were great! I've tried a few different homemade protein bar recipes and this one is the best so far. I even halved the recipe and didn't measure most of the ingredients exactly and they were great. Took them to the beach to eat while everyone else ate junk! Additional Note: I have now made these a few times and have successfully replace..."
"This bread was delicious!! I replaced the butter with apple sauce and used half Splenda and half sugar instead of full sugar. Loved it. Thanks!"
"These sounded awesome but I didn't absolutely love them like I thought I would. To be fair though, I used crushed rice or corn chex (didn't have the box) instead of the rice krispies since that's what I had on hand, and I think that might have been the difference in taste that I didn't like. I will definitely make again with the real rice krispie..."
"This was my first attempt at an angel food cake and it came out great! I didn't know how long to beat the egg whites to make them form peaks since I'd never done that before and it seemed to take a long time. I was worried something was wrong but it was delightful and easy. Made the frosting of whipped cream, vanilla pudding powder and milk as so..."
"This was my first attempt at a whole roasted chicken so I have nothing to compare it to, but it was delicious. My friend and her kids all loved it too. I used an organic bird and rubbed some of the spice under the skin too since I don't eat the skin. I also didn't have white pepper but I don't know if it mattered. The chicken was super moist and ..."
"These were great - even after I modified them to lower the fat content. I used mainly egg whites instead of whole eggs and reduced the butter to roughly half I think. Also, I used the cranberry Stove Top stuffing and they were yummy and different. I also used Asiago cheese cuz that's what I had. AND I re-freezed the cooked leftovers, which taste..."