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    Member since May 2008

    Chef #839753

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Rice Pudding Muffins

    Wednesday, Nov 7, 2012 on
     |  2 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "Oh man, these are delicious. I made quite a few substitutions, and it still turned out great.

    Brown rice instead of white.
    I only had 1/8 cup of heavy cream so I made up the difference with milk (I ended up using 1/4 cup less milk than this recipe called for, so a total of 1 1/8 cups milk and 1/8 cup cream).
    I also used salted ..."

    Reviewed Oatmeal Scones

    Saturday, Mar 6, 2010 on
     |  14 Reviews  |  By Barb Gertz
    LinMarie says:

    "These were delicious! I gave it five stars even though my scones didn't turn out so well. The batter looked incredibly dry, so I added some more milk. I'm afraid I overcompensated :( so the scones spread out quite a bit and were very crumbly. The taste was superb, though! I used whole wheat pastry flour, raisins, and a tbsp of orange zest. MmmMmm."

    Reviewed Pecan Toffee Squares

    Thursday, Dec 24, 2009 on
     |  4 Reviews  |  By FolkDiva
    LinMarie says:

    "My mom made this to give out to friends and family as well as business clients. Everyone loved them! Two individuals from different companies asked for the recipe! It's easy, quick, and goes over very well indeed."

    Reviewed Sloppy Joes

    Thursday, May 21, 2009 on
     |  136 Reviews  |  By Susan1
    LinMarie says:

    "Yum, Yum, Yummy! This recipe was just as good as the mix, if not better!"

    Reviewed Pizza Fondue

    Sunday, Feb 15, 2009 on
     |  19 Reviews  |  By LainieBug
    LinMarie says:

    "This was a delicious recipe!!! For Valentine's Day, 2009, we had a big fondue party over at our house! We invited our friends to come over at 5:30 in the evening dressed as people from the 70s for an awesome dinner of fondue. We had fun with some 70s trivia, and then sat down for "The Muppet Show" and "The Electric Company". We had an absolute bl..."

    Reviewed Coffee Cake Muffins

    Friday, Nov 21, 2008 on
     |  3 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "Wow, these are so good! I used spelt flour (you have to use a lot more flour if you substitute spelt for white!) and these muffins were fabulous. We had them at a ladies brunch with quiche, apple cake, sausage links, and fruit; they added so much! I would heartily recomend this lovely recipe."


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