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    chef 843609

    Chef #843609

    Joined: May 20, 2008

    2 reviews by chef 843609

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed Croutons
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      |  By Marg (CaymanDesigns)

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    "I love these homemade croutons! I usually save the "ends" of bread loafs (everyone in my family refuses to eat the "ends" in a bag until I have enough to make a nice size batch of croutons. Little do they know, the yucky "ends" get made into the awesomely delicious croutons that they fight over! NOTE: I use the ends from all types of bread, wh..."

    Nov 13, 2008 on Food.com

    Recipe #93223

    Reviewed Lasagna Bolognese (Lasagna Al Forno
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      |  By Southern Lady

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    "This is a wonderful recipe!! I made it with a friend (who is fantastically Italian who called her Grandmother a few times for some help (We couldn't get the white sauce to thicken at first. This was the BEST lasagna I have ever had, EVER. Well worth the effort and time. I will be making this again, and again."

    Oct 22, 2008 on Food.com

    Recipe #163816

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