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"This is a great recipe ... there are several tweaks that can be done to get even more flavor out of it:skew the flour to cornmeal ratio... it's CORNBREAD : i make mine with only 3/4C flour and 1 1/4C cornmeal .. the extra cornmeal makes for a richer flavor ... also increased salt to 1 tsp .. and reduced oil to 1/4C perfection when made in a ..."
Jan 25, 2010 on Food.com
"i saw this recipe elsewhere (also quoting it as a nigella recipe... they had a bit of tumeric in it as well. i made it tonite -- so good!"
Nov 9, 2008 on Food.com
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