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    Len23

    Ontario, Canada

    Chef #85714

    Ontario, Canada

    Joined: May 13, 2003

    147 reviews by Len23

    1 - 10 of 147 sorted by Date | Rating | Helpful

    Reviewed Homemade Sloppy Joes
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      |  By OahuPat Abrams

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    "These were delicious! I used 1/2 a yellow pepper and sauteed the onion and pepper with the meat while it browned. I also used brown sugar. Served on multigrain thin flat hamburger buns with sliced cheddar on top. What a great recipe- no need for the packaged stuff anymore!"

    Apr 29, 2010 on Food.com

    Recipe #30584

    Reviewed Dutch Apple Pie
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      |  (1 person found this helpful) |  By Joy1996

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    "this pie is absolutely INCREDIBLE. I would definitely give it more than 5 stars if I could and my husband concurs- and he is not a dessert person! I have this pie in the oven for a second time on his request. I used ginger gold apples which are spicy-sweet-tart so I cut back on the sugar a touch. I also went the easy way and..."

    Nov 1, 2009 on Food.com

    Recipe #43990

    Reviewed Sweet Soy-Glazed Salmon
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      |  (1 person found this helpful) |  By Not So Good Cook

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    "I thought this was absolutely delicious- fast, easy, tasty. No complaints here at all! I left out the water/wine as the other poster said the glaze was a bit thin. Marinated the filets (I had two so scaled back the rest of the ingredients for a few hours and it turned out wonderfully. I also added a bit of fresh grated ginger."

    Apr 30, 2009 on Food.com

    Recipe #141562

    Reviewed Walnut Brownie Loaf W/Cocoa Fudge Frosting
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      |  By Kerfuffle-Upon-Wincle

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    "This was just delicious! It came together easy as anything too. I used margarine instead of butter, and a bit more than 8oz of vanilla yogurt (3 100ml containers. I realized I was out of walnuts, so added white chocolate chips to mine instead. I will definitely try it next time with the walnuts instead though. Mine was perfectly cooked in ex..."

    Aug 31, 2008 on Food.com

    Recipe #271444

    Reviewed Jumbo Oatmeal-peanut Butter Cookies
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      |  By Fauve

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    "These are just delicious. I got about 4 doz. using my cookie scoop. Made them exactly as written, except I did half a cup of raisins and half a cup of chocolate chips because I couldn't decide what I wanted more, lol. I sent a dozen home with my SIL just to get them away from me! They are soft, chewy, and were perfectly cooked in 15 minutes. ..."

    Aug 13, 2008 on Food.com

    Recipe #96107

    Reviewed Thai Grilled Chicken
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      |  By MeliBug

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    "This was good, but not outstanding. I wanted...I don't know, more flavour all around- more heat, more lime, more garlic, more honey, know what I mean? It seemed like it had so much potential and while it was a lovely grilled chicken dish (we did chicken quarters on the BBQ I just wanted more of a flavour pop than this delivered. I think it has..."

    Aug 3, 2008 on Food.com

    Recipe #285502

    Reviewed Filipino Pandesal Bread ( Bread Machine
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      |  By najwa

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    "These were just incredible. They came together just a dream- no problems and I followed the recipe exactly as written, except I dipped mine in breadcrumbs on the bottom only instead of rolling the whole bun in the crumbs. Mine were a touch overdone at 15 minutes, but my second batch came out perfectly. I made these for a bbq with my filipino in..."

    Aug 3, 2008 on Food.com

    Recipe #105357

    Reviewed Oatmeal Honey Bread--(Bread Machine
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      |  By Mimi in Maine

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    "Ohhh yum. My bread machine was already on the counter and I was out of bread, so I went with this recipe instead of running to the store. I made the med. loaf which I figured was a 1.5lb and that seemed to be accurate, it was nicely cooked all the way through. The med. size doesn't have a measurement for honey so I guessed at 2 tbsp. I realize..."

    Aug 2, 2008 on Food.com

    Recipe #312985

    Reviewed Glazed Cinnamon Rolls - Bread Machine
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      |  By Zewbiedoo

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    "Oh.my.word.These are just beyond fantastic. They were a dream to throw together, rolled out beautifully and baked into golden brown perfection. I got a full pan (9 of good sized rolls and probably had them squished a little too close together because some of my centers popped. A few modifications- I didn't realize I was nearly out of cinnamon,..."

    Aug 2, 2008 on Food.com

    Recipe #99272

    Reviewed Raspberry Lemon Muffins
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      |  By KelBel

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    "I want to give these 3.5 to 4 stars because they are almost fantastic, but something is just a tiny bit off. I used one large egg, which might have been part of the issue, but my batter was too dry to even mix properly- I added one more tbsp of oil and another small container (100ml of yogurt before it came together properly. The lemon and rasp..."

    Jun 28, 2008 on Food.com

    Recipe #102251

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