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Pittsburgh, PA
"This recipe was simple yet tasty! I let it simmer for 15 minutes after adding the sour cream and it kept getting better and better the longer it simmered!"
Sep 28, 2009 on Food.com
"This bread is AMAZING! I have tried several other recipes that were so so but I was looking for something soft and fluffy, and this is it! The only thing i did differently is use balsamic vinegar for lemon juice because I was out. But it came out great and this will now be my stand by white bread recipe!"
Jan 17, 2009 on Food.com
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